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 Smoked Salmon Pancakes Recipe - Food.com
smoked salmon, bicarbonate of soda, pepper, horseradish, chives, eggs, mustard, baking powder, sour cream, milk, flour
I'm planning a birthday party in two weeks-this will be one of our appys. I found this recipe on the wonderful healthyfoodguide.com.au
Serving Size: 1 (834) g Servings Per Recipe: 1 AMT. PER SER...
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|  Rib-eye steaks with salsa verde - Recipes - delicious.com.au
beef ribeye steak, lemon peel, olive oil, tarragon, parsley, chives, chervil, potato, tomato, garden rocket, anchovy, sherry vinegar
In honour of Australia Day, here is a locally-inspired dish featuring grass-fed beef and the best of fresh produce.
1. Combine the herbs, anchovy, eschalot, zest and vinegar in a bowl and stir to com...
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 Tartar Saucy Fish - Jeanettes Fish Recipe - Food.com
coriander leaf, chives, lime, gherkin, fish, mayonnaise, cheese, bread crumbs
Serving Size: 1 (223) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 480 Calories from Fat 144 g 30 % Total Fat 16 g 24 % Saturated Fat 4.2 g 20 % Cholesterol 165.2 mg 55 % ...
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| Corn and Salmon Eggs on Toast Recipe - Food.com
smoked salmon, ricotta cheese, pepper, chives, caper, spring onion, sweetcorn, eggs, salt, bread
A breakfast dish from a her low GI cookbook. Times estimated. Given a low GI rating.
Serving Size: 1 (85) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 77.2 Calories from Fat 2...
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| Tahitian Fish Stew Recipe - Food.com
sweet onion, seafood stock, olive oil, parsley, paprika, fennel seeds, chives, chili pepper, lime, garlic, tomato, spinach, fish, salt, white wine
Adapted from Sam Choy's Polynesian Kitchen. This is typical of fish stews served throughout French Polynesia.
Serving Size: 1 (470) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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| Australian Fish and Spring Onion Pies Recipe - Food.com
butter, puff pastry, seafood stock, dill, chives, carrot, spring onion, celery, fish, eggs, mustard, lemon juice, cream, flour
From the archives of The Australian Women's Weekly magazine. Sauce mixture can be made a day ahead. Complete the pies close to serving.
Serving Size: 1 (407) g Servings Per Recipe: 4 AMT. PER SE...
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