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appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fish
 mayonnaise

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSmoked Salmon Dip Recipe - Food.com
smoked salmon,    horseradish,    onion,    salt,    mayonnaise,    cream cheese,    lemon juice
This is my daughter's favorite dip. She asks me to make it for every occasion.
Serving Size: 1 (44) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 131.2   Calories from Fat 9...


picture of recipeAmish Dip Recipe - Food.com
walnut,    almond,    pepper,    olive,    tuna,    mayonnaise,    cream cheese,    lemon juice
This recipe comes from Marsha Adams, who hosted a program on American Public Broadcasting stations called Quilt Country. The first time I tried it, I knew it was something that I had to share with you...

recipes with the same ingredients...
Amish Dip | Recipes Wiki | Fandom


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeAlaska Smoked Salmon Dip Recipe - Food.com
smoked salmon,    hot sauce,    spring onion,    garlic,    mayonnaise,    cream cheese,    sour cream
This is the best recipe for smoked salmon dip I've tried. It comes from my dad, an Alaskan commercial fisherman, who makes the best smoked fish around. This dip is creamier than a lot of the pate...


picture of recipeSmoked Salmon Dip Recipe - Food.com
smoked salmon,    spring onion,    mayonnaise,    cream cheese
My Mother used to make this all the time, Its so simple and so good, Use your wooden spoon and not your MixMaster, You don't want to end up with a tuna fish like texture--Don't Over Mix.
Servi...


picture of recipeVery Easy Tuna Dip Recipe - Food.com
hot sauce,    tuna,    worcestershire sauce,    mayonnaise,    crackers
really all the ingredients are as much as you like and want to prepare
Serving Size: 1 (80) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 161.7   Calories from Fat 46 g 29 %   Tot...


picture of recipeCaesar Dip Recipe - Food.com
pepper,    parsley,    garlic,    anchovy,    salt,    mayonnaise,    parmesan cheese,    lemon juice
This is really good! Serve with fresh veggies such as sugar snap peas, radishes, string beans, carrots....
Serving Size: 1 (21) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 173...


picture of recipeSmoked Salmon Dip Recipe
smoked salmon,    hot sauce,    pepper,    paprika,    dill,    lemon,    mayonnaise,    cream cheese,    sour cream
Flake salmon, add remaining ingredients, blend.   serve with crackers   People Who Like This Dish 9   Noy17 Nowhere, Us   gingalee Auckland, NZ   robertg MO   cypress Tallahassee, FL   carmenperez Hormiguero...


picture of recipeGreen Goddess Dip Recipe - Food.com
parsley,    chives,    garlic,    anchovy,    white wine vinegar,    mayonnaise,    sour cream,    milk
Don't be scared of those anchovies. Thy are just wee things. Are we chefs or mice?
Serving Size: 1 (17) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 30   Calories from Fat ...


picture of recipeOven Baked Smoked Salmon Dip Recipe - Food.com
liquid smoke,    toast,    vegetables,    almond,    lemon,    spring onion,    salmon,    worcestershire sauce,    mayonnaise,    parmesan cheese,    crackers,    sour cream
A tasty dip that is easy to put together quickly. You would have most of these ingredients on hand which makes it even nicer! *** Due to reviews, try using half the amount of smoke and add more to you...


picture of recipeGreen Goddess Dip Recipe | MyRecipes
lemon peel,    tarragon,    pepper,    parsley,    chives,    garlic,    anchovy,    white wine vinegar,    salt,    mayonnaise,    lemon juice,    sour cream
Serve with: blanched green or white asparagus spears, sliced cauliflower florets, halved baby zucchini, blanched sugar snap peas, blanched haricots verts (tiny green beans).
Instructions Checklist   St...





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