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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
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oceania: australia, fiji, polynesia, guam, micronesia, new caledonia, new zealand, papua new guinea, samoa, american samoa, solomon islands, tonga

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fish
 mayonnaise

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGood 'n Easy Macaroni Salad Recipe - Food.com
pepper,    carrot,    onion,    celery,    tuna,    salt,    mayonnaise,    pasta
This is a recipe I found while searching for Pacific Island Recipes for ZWT. This is almost exactly the same as the one my Mother made, but she didn't add the carrot. This was found at AlohaWorld....


picture of recipeDouble Smoked Salmon Mousse Recipe - Food.com
smoked salmon,    pepper,    dill,    lemon,    cucumber,    lettuce,    salt,    mayonnaise,    tomato ketchup/catsup,    gelatin,    lemon juice,    water
Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 164.4   Calories from Fat 80 g 49 %   Total Fat 8.9 g 13 %   Saturated Fat 1.5 g 7 %   Cholesterol 16.6 mg 5 %   S...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCurried Salmon and Rice Slice Recipe - Food.com
butter,    curry powder,    pepper,    parsley,    tuna,    salmon,    eggs,    salt,    mayonnaise,    rice,    cheese,    lemon juice,    milk,    flour
This is very very good, my aunty's recipe--we love this in my house. This may seem like a lot of ingredients, but it is too good to miss out on.
Serving Size: 1 (211) g   Servings Per Recipe: 4   AM...


picture of recipeTartar Saucy Fish - Jeanettes Fish Recipe - Food.com
coriander leaf,    chives,    lime,    gherkin,    fish,    mayonnaise,    cheese,    bread crumbs
Serving Size: 1 (223) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 480   Calories from Fat 144 g 30 %   Total Fat 16 g 24 %   Saturated Fat 4.2 g 20 %   Cholesterol 165.2 mg 55 %   ...


picture of recipeFijian Fish Salad | Recipes Wiki | Fandom
peas,    onion,    celery,    bean,    lettuce,    fish,    eggs,    salad dressing,    mayonnaise
2 cups flaked fish, canned or freshly cooked 1⁄2 cup mayonnaise or salad dressing 1⁄2 cup celery, diced(optional) 1⁄2 cup cooked peas or beans 2 tablespoon chopped onion 3 hard-boile...


picture of recipeFijian Macaroni Salad | Recipes Wiki | Fandom
red bell pepper,    green bell pepper,    pepper,    celery,    tomato,    tuna,    eggs,    salt,    mayonnaise,    pasta,    whipped topping
2 12oz packages of elbow macaroni 6 hard boiled eggs 1 cup thinly sliced celery 1 red bell pepper, medium chopped 1 green bell pepper, medium chopped 2 tomatoes, medium chopped 1 can drained Tuna fish...


picture of recipeTuna Melts or Crab Melts in Wontons Shells Recipe - Food.com
evaporated milk,    won ton,    butter flavored spray,    white peppercorn,    mustard powder,    coriander leaf,    celery seed,    dried onion,    celery,    crab,    tuna,    salt,    mayonnaise,    monterey jack cheese,    whipped topping
I try to do a variety of fish dishes for a family member on a very limited diet. It is quick and appealing and makes a meal with a salad or nice appetizers with pasta.
Serving Size: 1 (55) g   Servings...


picture of recipeRoseville Tea Sandwiches - Recipe #4236 - Foodgeeks
butter,    smoked salmon,    pepper,    horseradish,    dill,    caper,    spring onion,    cucumber,    mayonnaise,    bread
Try this recipe for Roseville Tea Sandwiches on Foodgeeks.com
Combine mayonnaise, onion, dill, cappers, horseradish and pepper. Trim crusts from bread; spread with butter, then mayonnaise mixture. Arr...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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