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 Salmon on Moroccan Melted Tomatoes Recipe | MyRecipes
red onion, orange peel, olive oil, pepper, mint, coriander seed, cardamom, dried ginger, olive, tomato, salmon, salt, cous cous, orange juice, lemon juice
The mixture of spices adds an exotic touch to this piquant dish, which pairs nicely with delicate couscous.
Instructions Checklist Step 1 Combine tomato, 1/2 teaspoon salt, and next 7 ingredients in...
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|  Spanish Moroccan Fish Recipe - Food.com
red bell pepper, chicken stock, oil, parsley, paprika, cayenne pepper, cumin, chickpea, olive, carrot, onion, garlic, tomato, tilapia, salt
This recipe was submitted to the Allrecipes.com website by MaryJane. This is her introduction. This Moroccan recipe was passed down for generations in my family. We usually serve it on the Sabbath nig...
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 Slata Tunisiya - Tunisian Salad Recipe - Food.com
feta cheese, green pepper, olive oil, mint, olive, radish, onion, tomato, lettuce, tuna, eggs, salt, lemon juice
Slata Tunisiya is very popular in mediterranean Tunisia. The ingredients are local to Tunisia, and the quality is excellent.
Serving Size: 1 (384) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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|  Moroccan Fish Tagine Recipe | SparkRecipes
green pepper, olive oil, thyme, parsley, paprika, coriander, cumin, dried ginger, lemon, olive, potato, carrot, onion, tomato, tilapia
Easy, delicious and healthy Moroccan Fish Tagine recipe from SparkRecipes. See our top-rated recipes for Moroccan Fish Tagine.
Mix 3 T olive oil, lemon juice, parsley, cilantro, spices, garlic and 1/4...
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|  Moroccan Fish With Lemon and Tomatoes Recipe - Food.com
olive oil, cooking spray, saffron, pepper, parsley, paprika, coriander leaf, coriander, cumin, lemon, olive, onion, garlic, tomato, halibut, fish, salt, sugar, water
Use a firm white fish such as halibut, bass, or mahimahi in this delicious Moroccan classic. Adapted from Cooking Light magazine. Great served with Basmati rice. The fish needs to marinate 30 minutes....
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|  Tuna and Olive Couscous Recipe - Food.com
olive oil, pepper, parsley, mint, lemon, olive, sun dried tomatoes, tuna, salt, cous cous
This ridiculously-quick-to-prepare couscous dish tastes equally delicious served warm or cold. It's great for picnics too. Want to vary the recipe? Replace the lemon with orange juice and the tuna...
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|  Boma-MOROCCAN (CURRIED) SEAFOOD STEW Recipe | SparkRecipes
red bell pepper, chicken stock, curry powder, parsley, coriander, jalapeno, cumin, chickpea, lemon, olive, potato, carrot, onion, fennel, aubergine/eggplant, scallop, mussel, shrimp, fish, lemon juice
Easy, delicious and healthy Boma-MOROCCAN (CURRIED) SEAFOOD STEW recipe from SparkRecipes. See our top-rated recipes for Boma-MOROCCAN (CURRIED) SEAFOOD STEW.
Method: Sear the fish and scallops until ...
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