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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fish
 olive

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Dietary Restrictions:

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picture of recipeGreek Red Snapper Recipe - Food.com
red snapper,    green pepper,    parsley,    basil,    olive,    onion,    garlic,    tomato,    white wine
For the 'zaar World Tour 2005
Serving Size: 1 (246) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 240.5   Calories from Fat 31 g 13 %   Total Fat 3.5 g 5 %   Saturated Fat 0.7 ...


picture of recipeSauteed Chicken With Tomatoes Recipe - Food.com
chicken,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    olive,    mushrooms,    onion,    garlic,    tomato,    anchovy,    salt,    white wine,    flour
A simplified version of Chicken Marengo.
Serving Size: 1 (539) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 929   Calories from Fat 584 g 63 %   Total Fat 65 g 99 %   Saturated Fa...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeSmoked Salmon and Goat Cheese Pizza Recipe - Food.com
smoked salmon,    goat's cheese,    dill,    olive,    garlic,    dough
This is even nice for breakfast.
Serving Size: 1 (125) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 485.3   Calories from Fat 327 g 68 %   Total Fat 36.4 g 56 %   Saturated Fat 24...


picture of recipeNitko’s Simple Tuna Salad Recipe - Food.com
olive oil,    oregano,    caper,    olive,    garlic,    tuna,    lemon juice
This is one of my favorite summer dinners (it is heavy enough for hot summer evening). You can use canned tuna, but fillets. You can also use leftovers from tuna steaks you have grilled earlier.
Servi...


picture of recipeDalmatian Fish Casserole Recipe - Food.com
olive oil,    rosemary,    pepper,    oregano,    olive,    potato,    onion,    garlic,    tomato,    bass,    salt,    white wine
This is one of my top fish meals. It is rich in taste, and also satisfactory for stomach. It is nice full dinner; it must be supported by nice wine. There are many ways of doing this meal (every part ...


picture of recipeRoman Summer Salad Recipe - Food.com
black olive,    olive oil,    pepper,    parsley,    caper,    basil,    olive,    garlic,    tomato,    artichoke,    anchovy,    balsamic vinegar
You are gonna love this!
Serving Size: 1 (265) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 253.8   Calories from Fat 226 g 89 %   Total Fat 25.2 g 38 %   Saturated Fat 3.5 g 17 %...


picture of recipeBroiled Sole With Parmesan-Olive Topping Recipe - Food.com
cherry pepper,    chicken stock,    olive,    garlic,    sole,    parmesan cheese,    bread crumbs
Entered for safe-keeping. From Evelyn Tribole's More Healthy Homestyle Cooking.
Serving Size: 1 (159) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 174.6   Calories from Fat ...


picture of recipeItalian Tuna Salad Recipe - Food.com
oil,    basil,    olive,    water chestnut,    carrot,    spring onion,    tuna,    balsamic vinegar,    mayonnaise
I'm not sure why this is deemed 'Italian' - I mean I know it has basil and balsamic vinegar, but I don't think it's actually from Italy. Regardless it is really a delicious and sim...


picture of recipeTuna Tomato Pasta Sauce Recipe - Food.com
olive oil,    pepper,    oregano,    caper,    olive,    onion,    garlic,    tomato,    tuna,    salt,    parmesan cheese,    pasta
This was also posted in the Montreal Gazette, and looks good as a comfort food dish. Apparently the editors got this recipe from a man named Peter Duffield.
Serving Size: 1 (413) g   Servings Per Recip...


picture of recipeTuna Nicoise Sandwich Recipe
red onion,    olive oil,    pepper,    basil,    olive,    cucumber,    tuna,    eggs,    mustard,    white wine vinegar,    salt,    bread
This sandwich, our take on the French pan bagnat, is perfect for outdoor eating. Its flavor improves when you make it ahead.
In a medium bowl, whisk together olive oil, white-wine vinegar, and Dijon m...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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