Madagascan curry with monkfish recipe | House & Garden monkfish,    olive oil,    turmeric,    ginger root,    coriander seed,    coriander,    red chili,    cinnamon,    cumin,    coconut milk,    lime,    sweet potato,    onion,    garlic,    tomato,    rice Monkfish is the perfect fish for a curry, with its meaty flesh able to absorb all the flavours of the spice. Step 1   In a large pot, heat the oil and fry the onion, garlic, ginger and chillies, with a...

Tagine of Fish Balls Recipe - Food.com egg whites,    seafood stock,    saffron,    parsley,    ginger root,    coriander,    red chili,    dried ginger,    lemon,    onion,    garlic,    fish,    bread crumbs,    water Morrocan fish dish from Made in Morocco. Traditional cooked in a tagine, but if you don't have one use a wide shallow frypan with a tight fitting lid. Serving Size: 1 (114) g   Servings Per Recipe:...

Grilled Tilapia Recipe Recipe - Food.com green bell pepper,    oil,    red chili,    lemon,    onion,    tilapia,    vinegar,    salt Posting for ZWT 7. This recipe comes from Cereltnet recipes. Tilapia, often called Ngege is a family of fish that are native to the lakes and rivers of Africa. Serving Size: 1 (252) g   Servings Per Re...

Moroccan Fish Soup Recipe - Food.com shellfish,    seafood stock,    olive oil,    pepper,    parsley,    ginger root,    dill,    coriander,    red chili,    cinnamon,    cumin,    potato,    onion,    garlic,    celery,    tomato,    fish,    salt,    lemon juice My Moroccan friend does this lovely fish soup, you have to leave the shells on the shell fish, as it adds to the flavour. I normaly use clams, mussels and white fish Serving Size: 1 (338) g   Servings ...

Samaki Wa Kupaka Recipe - Food.com tomato paste,    olive oil,    tamarind,    pepper,    ginger root,    red chili,    cinnamon,    cumin,    coconut cream,    lime,    onion,    garlic,    tomato,    fish,    salt A fabulous recipe for grilled fish from central africa, served with a coconut sauce on the side Serving Size: 1 (327) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 389.3   Calori...

Tilapia Fishcakes Recipe - Food.com polenta,    sunflower oil,    turmeric,    pepper,    lemongrass,    coriander seed,    red chili,    lime,    potato,    garlic,    garden rocket,    tilapia,    salt These fabulous fish cakes have a hint of spice and a crisp cornmeal crust. Serving Size: 1 (343) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 264.1   Calories from Fat 24 g 9 % ...

Grilled red snapper with couscous and charmoula red snapper,    tomato paste,    red pepper,    chicken stock,    olive oil,    saffron,    mint,    coriander seed,    coriander,    red chili,    cumin,    spring onion,    garlic,    tomato,    cucumber,    red wine vinegar,    cous cous 1) Preheat the oven to 200C/ Gas 6. Place the red snapper on a baking tray and bake for 20 minutes. Transfer to a bowl, cover the bowl tightly with cling film and leave until cool enough to handle. Pe...

Moroccan Stuffed Mackerel with Cous-cous butter,    black olive,    olive oil,    parsley,    paprika,    fennel seeds,    coriander,    red chili,    cayenne pepper,    cumin,    chickpea,    lemon,    garlic,    mackerel,    salt,    cous cous,    water Preheat oven to 180?C/350?F/gas mark 4. Make an incision along the mackerel. Crush the ingredients for the filling in a pestle and mortar and stuff them into the mackerel. Place on a hot griddle pan a...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01