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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fish
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMediterranean Tuna Sandwiches Recipe | MyRecipes
red onion,    olive oil,    pepper,    caper,    olive,    sun dried tomatoes,    lettuce,    tuna,    red wine vinegar,    mayonnaise,    bread
Learn how to make Mediterranean Tuna Sandwiches. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine olive oil and red wine vinegar in...


picture of recipeSlow Cooked Salmon With Leeks And Tomatoes Recipe
olive oil,    parsley,    dill,    caper,    leek,    tomato,    salmon,    apple cider vinegar,    red wine vinegar,    salt
Baking the salmon in a low oven produces a luscious moist piece of fish. The raw tomato topping is fresh and so pretty...looks like a scattering of jewels on the pink fish.
Preheat the oven to 300.   L...


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picture of recipeBaked Mediterranean Salmon Recipe - Food.com
kalamata olive,    red onion,    olive oil,    pepper,    caper,    garlic,    tomato,    salmon,    red wine vinegar,    salt
Can substitute fresh tuna for the salmon
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.4   Calories from Fat 144 g 54 %   Total Fat 16 g 24 %   Saturated ...


picture of recipePotato Salad With Tuna, Olives, And Red Peppers (rin Ran) Recipe
red bell pepper,    olive oil,    pepper,    parsley,    paprika,    cumin,    olive,    potato,    tuna,    red wine vinegar,    salt
From Culinary Intelligence site:
Cook the potatoes in lightly salted water until they are just done, tender but firm enough to slice, 20 to 25 minutes. Let cool slightly, then peel and dice.   Combine ...


picture of recipeMediterranean Tuna Salad Recipe - Food.com
olive oil,    pepper,    parsley,    caper,    onion,    tomato,    tuna,    red wine vinegar,    salt
A nice variation on the mayo based tuna salads, this has a nice vinagrette flavor and its so good!
Serving Size: 1 (100) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 182.2   Cal...


picture of recipeMediterranean Tuna Sandwich Recipe | SparkRecipes
red onion,    olive oil,    dill,    lemon,    celery,    tomato,    lettuce,    tuna,    mustard,    balsamic vinegar,    red wine vinegar,    bread
A no mayo version of a classic sandwich.
Open and drain the tuna from the can. - Place tuna in a small bowl and flake with a fork to break up the chunks - Drizzle the tuna with the oil and vinegar; ad...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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