 Julie's Chinese Plum Sauce Recipe - Food.com
five-spice powder, ginger root, coriander seed, cayenne pepper, cinnamon, plum, onion, garlic, salt, rice vinegar, sugar, water
I was tired of bottled Plum sauce being too sweet and not quite flavorful enough for the family so I came up with this recipe 3 years ago. (yield is 4 eight oz. cups and about 20 calories per Tbsp.)
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