Chinese Marinade Recipe - Food.com dark soy sauce,    rice wine,    dry sherry,    five-spice powder,    ginger root,    garlic,    white wine vinegar,    honey,    sugar If you like Asian flavors, this is a great marinade for chicken or pork. This marinade recipe makes enough for 2lb of meat. Marinate red meat or poultry for 2 hours at room temp or 24-48 hours in the ...

Chinese Roast Pork Recipe - Food.com dry sherry,    five-spice powder,    garlic,    pork,    soy sauce,    honey,    brown sugar This is a very easy dish to throw together, as once you have combined all the ingredients, it is just the marinating of the pork that takes the time. I tend to marinade mine in the morning before work...

Whole Sticky Glazed Chicken Recipe - Food.com rice wine,    dry sherry,    five-spice powder,    ginger root,    lemon,    garlic,    whole chicken,    soy sauce,    brown sugar I found this Chinese inspired chicken recipe in the paper. Serving Size: 1 (374) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 776   Calories from Fat 476 g 61 %   Total Fat 52.9 ...

Hoisin Noodle Stir-Fry Recipe - Food.com chicken breast,    red bell pepper,    yellow/orange pepper,    green pepper,    hoisin sauce,    dry sherry,    cornstarch,    oil,    five-spice powder,    onion,    garlic,    bok choy,    soy sauce,    noodles,    honey,    water Here's a simple chicken stir-fry over noodles rather than the more common rice. From cooking.com Time does not include marinating time. Serving Size: 1 (1295) g   Servings Per Recipe: 4   AMT. PER S...

Asian Pork Tenderloin Recipe - Food.com pork loin,    oyster sauce,    dark soy sauce,    sweet and sour sauce,    hot sauce,    hoisin sauce,    dry sherry,    peanut oil,    five-spice powder,    ginger root,    garlic,    honey This SCRUMPTIOUS pork recipe is great anytime. One that is sure to please! Serving Size: 1 (207) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 416.3   Calories from Fat 135 g 33 ...

My Favorite Stir Fry Recipe - Food.com chicken breast,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    canola oil,    peanut,    five-spice powder,    ginger root,    mushrooms,    carrot,    spring onion,    garlic,    celery,    cauliflower,    broccoli,    soy sauce I don't like bottled sauces, so I made my own for stir fry. The meat marinade for this recipe and the accompanying sauce use the same ingredients for convenience. Serving Size: 1 (345) g   Servings...

Five Spice Spareribs With Hoisin-honey Glaze Recipe - Food.com hoisin sauce,    dry sherry,    five-spice powder,    ginger root,    garlic,    pork ribs,    soy sauce,    honey From Bon Appetit Serving Size: 1 (557) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2232.4   Calories from Fat 1455 g 65 %   Total Fat 161.8 g 248 %   Saturated Fat 61 g 304 %   Ch...

Honey-Hoisin Basting Sauce Recipe - Food.com tomato sauce,    chili dried/powder,    hoisin sauce,    dry sherry,    five-spice powder,    ginger root,    garlic,    soy sauce,    rice vinegar,    honey Use as basting sauce for beef or chicken Serving Size: 1 (44) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 62.2   Calories from Fat 1 g 2 %   Total Fat 0.2 g 0 %   Saturated Fat...

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