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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 five-spice powder
 peanut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFive Spice Peanuts Recipe - Food.com
butter,    peanut,    five-spice powder,    light corn syrup,    brown sugar
Posting this for ZWT 2006 (Asian region), this is a yummy snack food that is simple to make and too darn easy to overindulge in. Easily doubled for crowds
Serving Size: 1 (393) g   Servings Per Recipe:...

recipes with the same ingredients...
Five-spice Peanuts | Recipes Wiki | Fandom


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeFive-Spice Chicken Noodle Salad Recipe | MyRecipes
chicken breast,    oil,    peanut,    five-spice powder,    mint,    coriander,    carrot,    soy sauce,    noodles,    sugar
Like a cross between a noodle bowl and a salad, this dish is low in fat and has a kick.
Instructions Checklist   Step 1   Heat grill to medium (350 to 450 ).   Advertisement   Step 2   Mix soy sauce, oil, ...


picture of recipeMy Favorite Stir Fry Recipe - Food.com
chicken breast,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    canola oil,    peanut,    five-spice powder,    ginger root,    mushrooms,    carrot,    spring onion,    garlic,    celery,    cauliflower,    broccoli,    soy sauce
I don't like bottled sauces, so I made my own for stir fry. The meat marinade for this recipe and the accompanying sauce use the same ingredients for convenience.
Serving Size: 1 (345) g   Servings...


picture of recipeMassaman Chicken Curry Recipe | SparkRecipes
chicken breast,    chicken stock,    cooking spray,    peanut,    five-spice powder,    turmeric,    ginger root,    coriander,    cayenne pepper,    cumin,    coconut extract,    potato,    onion,    garlic,    tomato,    salt,    half and half
Easy, delicious and healthy Massaman Chicken Curry recipe from SparkRecipes. See our top-rated recipes for Massaman Chicken Curry.
Generously spray large saucepan with cooking spray and heat over mode...


picture of recipeCashew Chicken Delight Recipe - Food.com
chicken breast,    oyster sauce,    yellow/orange pepper,    red pepper,    brown rice,    garlic salt,    olive oil,    cashew,    peanut,    five-spice powder,    pepper,    water chestnut,    carrot,    bamboo shoots,    garlic,    broccoli,    soy sauce
Who doesn't love cashews? These lovely nuts are like no other. Their flavor is delicate and lost if cooked however. Be sure to add the cashews to this dish with all heat off at the very end when r...


picture of recipeGislaine's Ginger Coconut Chicken Recipe | SparkRecipes
chicken thigh,    red pepper,    hot sauce,    chicken stock,    sesame seed oil,    peanut,    five-spice powder,    cumin,    dried ginger,    coconut milk,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    soy sauce
We found this in the internet and modified the amounts of spices and ingredients the way we like it. so it is our customized recipe. It is worth every single ingredient you put there. Trust me! Serve ...

recipes with the same ingredients...
Ginger Coconut Chicken Recipe - Food.com


picture of recipeSpiced Roasted Peanuts Recipe by admin | ifood.tv
peanut,    five-spice powder,    salt,    water
1. Preheat the oven to 275 degrees. Meanwhile heat water; stir in salt to dissolve, then Five Spices.   2. Add raw peanuts and mix well together. Then pour mixture onto a roasting pan and spread out fl...


picture of recipeMassaman Curry Recipe - Food.com
chicken breast,    heavy cream,    chicken stock,    oil,    peanut,    five-spice powder,    turmeric,    ginger root,    coriander,    cayenne pepper,    cumin,    coconut milk,    potato,    onion,    garlic,    tomato,    salt
From food and Wine 1997
Serving Size: 1 (407) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 442   Calories from Fat 189 g 43 %   Total Fat 21 g 32 %   Saturated Fat 7.7 g 38 %   Cho...


picture of recipeGluten Free Asian Pasta Salad Recipe
gluten free pasta,    snap/snow peas,    salad,    olive oil,    cashew,    peanut,    five-spice powder,    ginger root,    carrot,    spring onion,    garlic,    bean sprouts,    broccoli,    vinaigrette,    soy sauce,    salt,    rice vinegar
I have not added a cook time... it depends on the brand of GF pasta you are using... and you may want to blanch the broccoli and bean sprouts for a minute or two... this can be served as a main meal b...


picture of recipeChicken--Cellophane Noodle Salad With Peanut Dressing Recipe - Food.com
chicken breast,    bean threads,    red pepper,    chili dried/powder,    snap/snow peas,    canola oil,    peanut,    five-spice powder,    ginger root,    coriander,    carrot,    spring onion,    garlic,    bean sprouts,    lettuce,    bok choy,    peanut butter,    soy sauce,    rice vinegar,    brown sugar,    water
I love stuff like this in the summer. You can use leftover chicken of any kind in this salad. My favorite is grilled.
Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...





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