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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 five-spice powder
 rice vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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: condiments,sauces,toppings recipes       

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picture of recipeSweet Hoisin Sauce Recipe | MyRecipes
hoisin sauce,    five-spice powder,    rice vinegar,    tomato ketchup/catsup,    brown sugar,    sherry
Hoisin is a blend of soybeans, garlic, chile peppers, and spices; it serves as the base for this Chinese-inspired barbecue sauce. Five-spice powder, also used extensively in Chinese cooking, is a pung...


picture of recipeHoney-Hoisin Basting Sauce Recipe - Food.com
tomato sauce,    chili dried/powder,    hoisin sauce,    dry sherry,    five-spice powder,    ginger root,    garlic,    soy sauce,    rice vinegar,    honey
Use as basting sauce for beef or chicken
Serving Size: 1 (44) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 62.2   Calories from Fat 1 g 2 %   Total Fat 0.2 g 0 %   Saturated Fat...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeAll Purpose Hawaiian Marinade Recipe - Food.com
chili dried/powder,    garlic salt,    dry sherry,    sesame seed oil,    five-spice powder,    pepper,    ginger root,    spring onion,    garlic,    poultry,    soy sauce,    rice vinegar,    brown sugar,    pineapple juice,    meat
I originally concocted this recipe for a party I hostessed. I used it on chicken thighs and legs, but since then, I've tried it beef and pork, as well. I also think it would be awesome on tuna ste...


picture of recipeAsian Barbecue Sauce Recipe - Food.com
hoisin sauce,    five-spice powder,    ginger root,    shallot,    garlic,    soy sauce,    rice vinegar,    fish sauce,    honey,    sugar,    lemon juice
For shrimp, chicken or pork.
Serving Size: 1 (300) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 602.5   Calories from Fat 30 g 5 %   Total Fat 3.4 g 5 %   Saturated Fat 0.6 g 2 % ...


picture of recipePan-Asian Marinade and Basting Sauce Recipe - Food.com
hot sauce,    hoisin sauce,    curry powder,    five-spice powder,    soy sauce,    rice vinegar,    honey
This borrows from several Asian cuisines. It's especially good on chicken and pork. During BBQ season, you can never have too many marinades!
Serving Size: 1 (195) g   Servings Per Recipe: 1   AMT. ...


picture of recipeJulie's Chinese Plum Sauce Recipe - Food.com
five-spice powder,    ginger root,    coriander seed,    cayenne pepper,    cinnamon,    plum,    onion,    garlic,    salt,    rice vinegar,    sugar,    water
I was tired of bottled Plum sauce being too sweet and not quite flavorful enough for the family so I came up with this recipe 3 years ago. (yield is 4 eight oz. cups and about 20 calories per Tbsp.)
S...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

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