|
|
|
 Sweet Shankarpali Recipe by chefgirishparab | ifood.tv
oil, cardamom, sugar, water, flour, ghee
Shankarpali is very famous Maharashtrian dish, prepared during Diwali.
GETTING READY 1) In a saucepan, place sugar and water. 2) Heat the sugar mixture until the sugar melts, and the syrup gets slig...
|
|  Puran Poli Recipe by Ashvini | ifood.tv
nutmeg, cardamom, salt, sugar, water, flour, ghee
This is the speciality of Maharashtrian food. A motherinlaw in her first interview with the would be daughterinlaw asks her if she can make this dish. If yes then she is considered to be skilled in co...
|
|
|
|
|
| |
| |
 Vermicelli Milk Puri Recipe
oil, saffron, cardamom, pasta, sugar, orange food coloring, milk, flour, ghee
Quick n easy dessert. kids will luv it...
Soak the vermicelli in hot water for 15 mts Now blend it in a blender along with milk Add maida n ghee along with it n prepare a dough Now make small balls...
|
|  Plain Cookies Recipe by deepaspgowda | ifood.tv
butter, bicarbonate of soda, vanilla extract, cardamom, sugar, flour
Sift the flour, baking powder, cardamom powder. Mix the butter and sugar and beat together till the color turns lighter and it looks creamy.Add vanilla essence, mix in the sifted flour. Knead into a d...
|
|  Baked Karanji Recipe by chefgirishparab | ifood.tv
oil, cashew, poppy seed, cardamom, coconut, sugar, milk, flour, ghee
Karanjis are fried sweet dumplings made of wheat flour and stuffed with dry or moist coconut delicacies. During Diwali this dish made throughout India but is called by different names. Karanji, also k...
|
|  Gulab Jamun Recipe - Food.com
cream of wheat, cardamom, eggs, baking powder, sugar, condensed milk, water, flour, ghee
Traditional indian snack.
Serving Size: 1 (67) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 192.2 Calories from Fat 27 g 14 % Total Fat 3 g 4 % Saturated Fat 1.6 g 8 % Cho...
|
|  Gulab Jamun Recipe - Food.com
butter, bicarbonate of soda, pistachio, cardamom, sugar, milk powder, milk, water, flour
This is the most typical Indian dessert. They are little sweet balls resembling doughnuts with a sugar syrup on top.
Serving Size: 1 (130) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Ca...
|
|  Rasgulla - an Indian Dessert Recipe - Food.com
cottage cheese, cardamom, sugar, rose syrup, water, flour
This was submitted by Jayakrishnan to Young Times in 2004. My Dad loves these :) Enjoy!
Serving Size: 1 (267) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 391.3 Calories from ...
|
|  Rasmalai Or Sweet Milk Balls Recipe
oil, pistachio, cardamom, eggs, baking powder, sugar, milk powder, milk, flour
My family loves it.Serve chilled
Mix the powder milk,plain flour,baking powder,oil and egg. Once the dough is done,mold it into small balls and then flatten the balls slightly. Boil the milk with su...
|
|  Nankhatai, Cookies Form India Recipe - Food.com
butter, pistachio, cashew, almond, cardamom, raisin, salt, baking powder, sugar, flour, ghee
Found at Simple Indian Recipes. A simple cookie that features nuts or raisins on top, just choose which you like.
Serving Size: 1 (301) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calor...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
