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picture of recipeCajun Green Beans Recipe
green pepper,    pepper,    mustard powder,    onion,    green beans,    tomato,    bacon,    worcestershire sauce,    salt,    fat,    brown sugar,    flour
In a skillet with bacon drippings, saute' green pepper and onion until tender. Blend together next 6 ingredients and stir into skillet. Add tomatoes and continue to stir until mixture thickens. Ad...


picture of recipeNew Orleans Beignets Recipe - Food.com
evaporated milk,    yeast,    oil,    eggs,    salt,    fat,    sugar,    water,    flour
I found this recipe on the internet and gave it a try. This is quite simple and turns out fantastic. Dark Rich Coffee a must to go along with these.
Serving Size: 1 (265) g   Servings Per Recipe: 10   A...


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picture of recipeChicken Sausage Gumbo Recipe - Food.com
chicken breast,    andouille sausage,    bell pepper,    chicken stock,    pepper,    paprika,    cayenne pepper,    dried onion,    dried garlic,    onion,    garlic,    celery,    salt,    rice,    fat,    flour
I am storing this recipe here because the cookbook that it is from is so worn out it is falling apart. My favorite gumbo recipe.
Serving Size: 1 (632) g   Servings Per Recipe: 8   AMT. PER SERVING % DAI...


picture of recipeGumbo Recipe - Food.com
pepper,    onion,    celery,    okra,    shrimp,    crab,    sausage,    salt,    rice,    fat,    water,    flour
From Madison Middle School by Kevin Burd.
Serving Size: 1 (92) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 228.9   Calories from Fat 73 g 32 %   Total Fat 8.1 g 12 %   Saturated...


picture of recipeShrimp Piquante Recipe | MyRecipes
tomato sauce,    green pepper,    oil,    thyme,    red peppercorn,    pepper,    bay leaf,    onion,    garlic,    celery,    tomato,    shrimp,    salt,    rice,    fat,    red wine,    water,    flour
Learn how to make Shrimp Piquante. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel and devein shrimp; set aside.   Advertisement   Step...


picture of recipeBaked Liver In Creole Sauce Recipe | MyRecipes
tomato sauce,    calf's liver,    green pepper,    pepper,    bay leaf,    onion,    garlic,    salt,    cheddar cheese,    fat,    water,    flour
Learn how to make Baked Liver In Creole Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Sprinkle liver with salt and pepper; dredge...


picture of recipePlantation-style Catfish Fillets | Recipes Wiki | Fandom
pepper,    paprika,    garlic,    tomato,    spinach,    catfish,    salt,    parmesan cheese,    fat,    lemon juice,    sour cream,    flour
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Huey Estate in Richardson, Texas in 1988. Contributed by Catsrecipes Y-Group 8 catfish fillets 1...

recipes with the same ingredients...
Plantation-Style Catfish Fillets Recipe


picture of recipeCreole Tomatoes | Recipes Wiki | Fandom
green pepper,    cayenne pepper,    onion,    tomato,    salt,    fat,    cream,    milk,    flour
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Stewart Estate in Quinlan, Texas in 1994. Contributed by Catsrecipes Y-Group 4 large tomatoes 1 smal...


picture of recipeCreole Corn Muffins Recipe
cherry pepper,    bell pepper,    cornstarch,    onion,    eggs,    salt,    baking powder,    cheddar cheese,    cheese,    fat,    sugar,    milk,    flour
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Bateman Estate in Wills Point, Texas in 1985. These are tried and true and loved by everyone who has...


picture of recipeBayou Seafood Gumbo Recipe - Food.com
green pepper,    hot sauce,    beef stock,    oil,    thyme,    sassafras,    chili pepper,    bay leaf,    spring onion,    onion,    garlic,    okra,    tomato,    shrimp,    crab,    ham,    worcestershire sauce,    salt,    tomato ketchup/catsup,    fat,    flour
I have had this recipe for years. Every time I go home to visit my family I have to make this. It takes several hours to make, but it is well worth it. It also freezes well if you have any leftovers. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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