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English Roasted Brussels Sprouts in Cheese Sauce Recipe - Food.com butter, olive oil, pepper, brussels sprout, salt, cheddar cheese, bread crumbs, milk, half and half, flour brussels sprouts sometimes get a *** wrap. if cooked correctly they have a lovely nutty flavor; undercooking can make them bitter, overcooking makes them mushy. roasting is a simple way to prepare the...
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| Alpine Omelet Recipe - Food.com dried fruit, cornstarch, nutmeg, eggs, vegetable fat spread, honey, lemon juice, water, half and half, flour A sweet fruit omelet brom the Romansh district. Serving Size: 1 (229) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 276.5 Calories from Fat 170 g 62 % Total Fat 18.9 g 29 % S...
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Microwaved Mornay Sauce Recipe by admin | ifood.tv butter, swiss cheese, chicken stock, parsley, parmesan cheese, vegetable fat spread, milk, half and half, flour Set Power Select at MEDIUM. In small glass bowl, heat butter 3/4 to 1 minute or until melted; stir in flour. Gradually add broth and milk, stirring until smooth. Heat 5 to 5 1/2 minutes or until sa...
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| Cranberry Pear Clafouti Recipe - Food.com butter, cinnamon, cranberry, pear, eggs, sugar, half and half, flour A very pleasant breakfast treat, from Morning Glories by Donna Leahy. Simple, with lovely flavor. This fruit combination is quite nice, but other fruits you have on hand would work as well. Serving Si...
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| Authentic Bechamel Sauce Recipe butter, white peppercorn, nutmeg, salt, milk, half and half, flour Very creamy and versatile sauce, use as is for a classic lasagna. In med. sauce pan, melt butter over med. high heat. Add flour and cook, stirring occasionally with a wooden spoon for about 2 minutes...
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| Lighter Alfredo Sauce Recipe - Food.com butter, romano cheese, garlic, parmesan cheese, milk, half and half, flour This actually turned out very good. I served it with whole wheat pasta, scallops, peas and mushrooms all mixed together. Also, I LOVE garlic, so I added a lot and I didnt add any salt while cooking, s...
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| Cream Of Mushroom Soup Recipe by Microwaverina | ifood.tv butter, chicken stock, white peppercorn, mushrooms, onion, salt, vegetable fat spread, half and half, flour MAKING 1. In a medium (2 quart or 8-cup) microwave proof casserole, add butter 2. Place in the microwave and melt at high for less than 1 minute. 3. Stir flour, seasonings, bouillon granules and on...
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| Creamy Italian Broccoli Recipe - Food.com butter, pepper, shallot, broccoli, salt, seasoning, lemon juice, half and half, flour I acquired a lot of side dish recipes from our local store. So I'm posting the ones that sound good. Eat as is or serve with chicken Kiev, here is a recipe I found Recipe #258049. low Carb Serving...
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| Garlic Alfredo Sauce Recipe - Food.com butter, pepper, nutmeg, onion, garlic, salt, parmesan cheese, half and half, flour A nice sauce for pasta. Serving Size: 1 (158) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 312.3 Calories from Fat 225 g 72 % Total Fat 25 g 38 % Saturated Fat 15.5 g 77 % ...
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| Bechamel Alfredo Sauce Recipe butter, pepper, garlic, salt, parmesan cheese, milk, half and half, flour From "Amazing, Easy Recipes" (recipe by Damon Jentzsch) this basic Alfredo Sauce is one that can be made if all you have in the refrigerator is non-fat milk - no cream required! It's so ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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