Apple, Peach and Pear Galette Recipe | SparkRecipes butter, tapioca, cinnamon, peach, pear, apple, wholewheat flour, salt, sugar, water, flour Taking inspiration from my mom's favourite cookbook and our bible for fall baking - Apples, Peaches and Pears by Elizabeth Baird - I combined the title fruits in a simple whole-wheat pastry crust ...
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| Polish Pancakes Recipe - Food.com butter, peach, eggs, strawberry jam/preserve, salt, sugar, milk, flour Perfect brunch for two, but I like then for lunch or dinner too. Serving Size: 1 (550) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 913.3 Calories from Fat 154 g 17 % Total F...
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| French Apple or Peach Cake Recipe - Food.com butter, egg yolks, nutmeg, cinnamon, lemon, peach, apple, salt, baking powder, sugar, milk, flour Serving Size: 1 (783) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1968.1 Calories from Fat 422 g 21 % Total Fat 46.9 g 72 % Saturated Fat 26.5 g 132 % Cholesterol 477.7 mg...
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| Almond Peach Clafouti Recipe - Food.com butter, egg yolks, almond, peach, eggs, sugar, almond essence, amaretto, whipped cream, milk, flour This French pudding is equally nice served at brunch or as dessert on your dinner table. However, it is imperative that you serve this warm. Adapted from Good Food Magazine, August 1987. Serving Size:...
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| Winter fruit crostada with Marsala custard - Recipes - delicious.com.au dried fruit, butter, egg yolks, amaretti cookie/biscuit, icing sugar, apricot jam/preserve, cornstarch, walnut, hazelnut, vanilla extract, vanilla pod, cinnamon, orange, lemon, fig, peach, apricot, pear, apple, honey, sugar, fortified wine, tea, cream, milk, water, flour Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping. 1. Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...
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| German Fruity Peaches And Wine Cake Recipe butter, vanilla cake/pie, peach, eggs, sugar, white wine, sour cream, flour Translated by me from A German Recipe Group: Make a crumbly muerbeteig dough from the flour ,butter, sugar and egg. Press dough into a springform pan. Drain peaches, arrange fruit over the dough Ad...
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| Nectarine, Peach, and Ginger Tart Recipe - Food.com butter, crystallized ginger, ginger root, nectarine, peach, eggs, salt, brown sugar, sugar, sour cream, milk, flour Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini Serving Size: 1 (112) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 191 Calories from Fat 84 g 44 %...
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| Peach Coffee Cake Recipe - Food.com butter, apricot jam/preserve, bicarbonate of soda, vanilla extract, cinnamon, peach, eggs, salt, baking powder, sugar, sour cream, flour A Sinful Coffee Cake that melts in your mouth from the first bite. Great to enjoy with milk in the morning or ice cream at night! Just don't get caught eating more then one bite, this is a good ol...
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| Tarta Luisa Recipe | SparkRecipes oil, peach, apricot, pear, apple, eggs, baking powder, brown sugar, milk, flour For tea time or light dessert Preheat oven at 410 F (210 C). Butter and line a big rectangular baking pan (18-12 inch) or two medium baking pans (12-9 inch). Sift the flours and baking powder. Mix the...
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