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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania: australia, fiji, polynesia, guam, micronesia, new caledonia, new zealand, papua new guinea, samoa, american samoa, solomon islands, tonga

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 flour
 ricotta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJaffa ricotta brownies - Recipes - delicious.com.au
butter,    candied orange peel,    ricotta cheese,    orange,    eggs,    baking powder,    brown sugar,    sugar,    chocolate,    flour
These irresistible jaffa-style brownies with a ricotta filling are too good to roll down the aisle at the movies.
1.   Whiz the ricotta, orange zest and juice, and caster sugar in a small food processo...


picture of recipeZucchini,corn and Coriander Fritters Recipe - Food.com
sweet chili sauce,    ricotta cheese,    pepper,    coriander leaf,    zucchini/courgette,    sweetcorn,    eggs,    salt,    flour
These little fritters are great cooked on the barbecue hotplate or in a pan...a cunning way of also sneaking some veggies into unsuspecting little ones!
Serving Size: 1 (1500) g   Servings Per Recipe: ...


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picture of recipeStuffed Pastries from the Marches Recipe - Food.com
butter,    egg yolks,    lemon peel,    ricotta cheese,    almond,    cinnamon,    lemon,    sugar,    chocolate,    rum,    flour
In the ranks of Italian filled sweet pastries the piconi marchigiani have a place of their own as dessert, breakfast food and treat for afternoon tea, so what are you waiting for, you know you want to...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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