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Egyptian Macaroni Bechamel Recipe - Food.com butter, tomato sauce, ground beef, thyme, white peppercorn, pepper, parsley, nutmeg, cinnamon, onion, garlic, eggs, salt, parmesan cheese, pasta, milk, flour This is an Egyptian favorite. A ground meat mixture between two layers of macaroni smothered in a creamy bachamel sauce. You can use any type of pasta you like. The most common are Penne (which is my ...
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| African Peanut Soup Recipe - Food.com chicken, hot sauce, chicken stock, peanut oil, white peppercorn, ginger root, cayenne pepper, carrot, onion, celery, tomato, peanut butter, milk, flour Posted for ZWT7-Africa.I found this on the net. Serving Size: 1 (363) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 243.3 Calories from Fat 140 g 58 % Total Fat 15.6 g 23 % S...
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Supremes Of Guinea Hen Au Vin Blanc Recipe by Rod.Butt | ifood.tv butter, guinea hen, heavy cream, white peppercorn, mushrooms, carrot, onion, celery, salt, vegetable fat spread, white wine, flour If you wish to cook up a great meal, this Supremes of Guinea Hen au vin Blanc has to be a part of it! A truly awesome combination anyone would love to savor. Also, this Supremes of Guinea Hen au vin B...
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