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Stuffed Chicken Breasts With Mushrooms Ham Cheese Recipe chicken breast, fontina cheese, dry cured ham, olive oil, pepper, basil, mushrooms, garlic, tomato, ham, salt Fontina is dense, smooth and slightly elastic. It has a delicate nuttiness with a hint of mild honey and when melted, as it frequently is, the flavor is earthy with a taste of mushrooms. It is the per...
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| Tomato Basil Tartlets Recipe - Food.com fontina cheese, puff pastry, basil, olive, tomato, salt These are such great little appetizers, especially with fresh tomatoes and basil in season right now. The recipe calls for fontina cheese, but I have used freshly grated parmesan with good results as ...
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Macaroni and Cheese Arrabiata Recipe - Food.com butter, kalamata olive, fontina cheese, chili dried/powder, olive oil, pepper, basil, garlic, tomato, parmesan cheese, pasta, milk, flour Arrabiata means a hot, spicy dish with tomatoes. My boys love this dish and you can adjust just how spicy you like it. Good for those crisp fall evenings. I got this recipe out of our newspaper a long...
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| Polenta with Roasted Red Peppers & Fontina Cheese Recipe | MyRecipes fontina cheese, polenta, red bell pepper, cooking spray, basil, tomato Learn how to make Polenta with Roasted Red Peppers and Fontina Cheese. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat broiler. Cu...
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| Green Eggs and Ham Recipe | MyRecipes fontina cheese, pancetta, egg substitute, pepper, basil, garlic, tomato, eggs, salt, bread, milk Tinted green with a zesty dose of basil, this dish makes an intriguing breakfast or brunch item. Add a salad for a light dinner. If you can't find pancetta (unsmoked Italian bacon), substitute pro...
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| Pizzette with Fontina, Tomato, Basil, and Prosciutto Recipe | Bon Appetit fontina cheese, dry cured ham, olive oil, basil, tomato, dough, parmesan cheese Pizzette with Fontina, Tomato, Basil, and Prosciutto Recipe Step 1 Preheat oven to 475 F. Lightly sprinkle rimmed baking sheet with flour. Roll out pizza dough on lightly floured surface 1/4-inch thi...
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| Roasted Peppers With Cheese Recipe - Food.com fontina cheese, red pepper, pepper cheese, basil, garlic, bread Very tasty pepper recipe. Adapted from Canadian Living Magazine. Serving Size: 1 (150) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 269.6 Calories from Fat 161 g 60 % Total F...
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| Chicken Breasts Stuffed With Fontina, Artichokes and Sun-Dried T Recipe - Food.com chicken breast, fontina cheese, olive oil, basil, sun dried tomatoes, artichoke Makes a lovely presentation without too much effort. Taken from February 2008's Bon Appetit. Recipe makes extra stuffing which can be used in a couple extra breasts or sprinkle over eggs in a frit...
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| Roast Turkey and Prosciutto Pizza Recipe | MyRecipes turkey breast, fontina cheese, pizza bread, red onion, dry cured ham, pepper, basil, tomato, garden rocket, balsamic vinegar, parmesan cheese Load a store-bought pizza crust with balsamic-splashed turkey, peppery arugula, creamy fontina, and nutty Parmigiano-Reggiano for a quick one-dish dinner. Instructions Checklist Step 1 Preheat oven ...
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| Pasta Rustica Recipe - Food.com fontina cheese, tomato paste, chili dried/powder, cottage cheese, olive oil, oregano, marjoram, basil, onion, garlic, sausage, salt, parmesan cheese, mozzarella cheese, pasta, water This is an altered Williams-Sonoma casserole recipe that includes ziti, sausage, and three cheeses. Tastes great with a green salad and garlic bread. Serving Size: 1 (468) g Servings Per Recipe: 4 A...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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