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 Chicken Barbecue Pizza Topping Recipe - Food.com
chicken, gouda cheese, fontina cheese, red onion, green bell pepper, olive oil, oregano, basil, barbecue sauce, mozzarella cheese
Add any and all of your favorite toppings like red onions or green peppers. As a variation, try grated Fontina cheese and smoked Gouda cheese instead of basic Mozzarella. Goes well with a Potato thin ...
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|  Best Ever Alfredo Sauce Recipe - Food.com
butter, heavy cream, fontina cheese, pepper, oregano, dried garlic, basil, garlic, salt, parmesan cheese
I made this recipe up. I like it and so does the rest of my family. It goes great with either chicken or shrimp. It doesn't have as much butter as other alfredo sauces. I tried to make it a little...
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 Fontina-Stuffed Baked Salmon with Herb Jus Recipe | MyRecipes
fontina cheese, chicken stock, dry sherry, olive oil, cooking spray, thyme, rosemary, pepper, parsley, basil, crimini mushroom, shallot, garlic, fennel, salmon, salt, parmesan cheese, white wine, red wine
Chef Caprial Pence, Carial's Bistro, Portland, Oregon - Caprial's tips: Use homemade chicken stock if possible for the best flavor. Always remove the skin from the salmon as that's where t...
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|  Baked Couscous With Summer Squash Recipe - Food.com
fontina cheese, egg substitute, vegetable stock, chicken stock, pepper, oregano, basil, yellow squash, spring onion, garlic, salt, cous cous, parmesan cheese
Our family and friends love this low fat side dish. When I have a vegetarian here, I use vegetable broth instead of chicken. This recipe came from Cooking Light magazine.
Serving Size: 1 (92) g Servi...
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|  Fresh Vegetable Risotto Recipe - Food.com
muenster cheese, fontina cheese, risotto rice, vegetable stock, chicken stock, olive oil, oil, parsley, basil, mushrooms, carrot, onion, garlic, asparagus, tomato, broccoli, rice, parmesan cheese
Classic risotto is an Italian short grain rice simmered and constantly stirred so it slowly absorbs the cooking liquid, resulting in a creamy, delicious dish. This one is flavored with colorful vegeta...
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|  Ham and Polenta Spoonbread Recipe - Food.com
butter, fontina cheese, polenta, hot sauce, thyme, pepper, oregano, basil, onion, eggs, ham, salt, cheese, milk
Great breakfast fare for company. Or serve as a side dish on the Holidays. From Fine Cooking magazine.
Serving Size: 1 (174) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 355 C...
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| Baked Pasta With Tomato, Cream and Five Cheeses Recipe - Food.com
butter, heavy cream, fontina cheese, tomato paste, romano cheese, gorgonzola cheese, ricotta cheese, basil, spring onion, salt, mozzarella cheese, pasta
Another find from Martha Stewart Living. Categorized as an appetizer, but it couald easily be served as a supper entree by adding some poultry or meat and a salad.
Serving Size: 1 (194) g Servings Pe...
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