Three Cheese Baked Penne Recipe - Food.com fontina cheese,    mascarpone,    pepper,    mustard,    salt,    parmesan cheese,    pasta From a cookbook simply titled Pasta. I'm posting for ZWT III, have never made this but have always wanted to. Maybe I'll hope for some reviews before I go for it. Serving Size: 1 (113) g   Serv...

Pizzette with Fontina, Tomato, Basil, and Prosciutto Recipe | Bon Appetit fontina cheese,    dry cured ham,    olive oil,    basil,    tomato,    dough,    parmesan cheese Pizzette with Fontina, Tomato, Basil, and Prosciutto Recipe Step 1   Preheat oven to 475 F. Lightly sprinkle rimmed baking sheet with flour. Roll out pizza dough on lightly floured surface 1/4-inch thi... recipes with the same ingredients... Pizzette With Fontina, Tomato, Basil, and Prosciutto Recipe - Food.com

Gnocci In Fontina Sauce Recipe butter,    heavy cream,    fontina cheese,    basil,    shallot,    parmesan cheese Delicious Sauce for Store bought Gnocci! Makes the meal a homemade pasta-cheesy goodness! Bring a large pot of lightly salted water to a boil. Add the gnocci, and cook until tender, about 5 minutes. D...

Roast Turkey and Prosciutto Pizza Recipe | MyRecipes turkey breast,    fontina cheese,    pizza bread,    red onion,    dry cured ham,    pepper,    basil,    tomato,    garden rocket,    balsamic vinegar,    parmesan cheese Load a store-bought pizza crust with balsamic-splashed turkey, peppery arugula, creamy fontina, and nutty Parmigiano-Reggiano for a quick one-dish dinner. Instructions Checklist   Step 1   Preheat oven ...

Pasta Al Forno Recipe - Food.com kalamata olive,    fontina cheese,    tomato paste,    chili dried/powder,    olive oil,    garlic,    sun dried tomatoes,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese,    pasta This recipe by TV chef David Rocco was originally made with scamorza, which is a smoked mozzarella. I wasn't able to get any so I used fontina instead. The measurements given for the cheeses are w...

Pasta Rustica Recipe - Food.com fontina cheese,    tomato paste,    chili dried/powder,    cottage cheese,    olive oil,    oregano,    marjoram,    basil,    onion,    garlic,    sausage,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    water This is an altered Williams-Sonoma casserole recipe that includes ziti, sausage, and three cheeses. Tastes great with a green salad and garlic bread. Serving Size: 1 (468) g   Servings Per Recipe: 4   A...

Pizza Rustica Recipe | MyRecipes egg whites,    fontina cheese,    red bell pepper,    ricotta cheese,    olive oil,    cooking spray,    thyme,    pepper,    crimini mushroom,    shallot,    garlic,    swiss chard,    eggs,    salt,    baking powder,    parmesan cheese,    milk,    water,    flour Pizza Rustica is a veggie-packed, savory pizza pie that is tasty and nutritious. Instructions Checklist   Step 1   To prepare crust, weigh or lightly spoon 25 ounces flour (about 1 2/3 cups) into dry me...

Skillet Chicken Parmesan by Cook's Country TV show Recipe | SparkRecipes chicken breast,    fontina cheese,    olive oil,    pepper,    basil,    garlic,    tomato,    salt,    parmesan cheese,    mozzarella cheese,    bread,    flour Skillet Chicken ParmesanAdapted from Cook’s CountryQuick and Delicious, with out all the carbs of traditional breaded chicken parm. Serves 8 (although they state serving 4-6 I did this calorie c...

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