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Macaroni With Fontina and Gorgonzola Cheeses Recipe - Food.com butter, fontina cheese, gorgonzola cheese, pepper, chives, pasta, half and half In my opinon, you can never have too many mac and cheese recipes. A slightly more sophisticated version of the classic macaroni and cheese. Don't worry the kids will still love it. Serving Size: 1...
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| Cauliflower Macaroni and Cheese Recipe - Food.com butter, heavy cream, gouda cheese, fontina cheese, pancetta, pepper, parsley, nutmeg, cayenne pepper, cauliflower, salt, bread crumbs, pasta, white wine, milk, flour Incredible comfort food. Serving Size: 1 (236) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 589.9 Calories from Fat 234 g 40 % Total Fat 26 g 40 % Saturated Fat 15.2 g 76 %...
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Three-Cheese Macaroni Recipe - Food.com butter, fontina cheese, olive oil, paprika, eggs, salt, parmesan cheese, cheddar cheese, bread crumbs, pasta, milk, flour Try Three-Cheese Macaroni from Food.com. - 74193 Serving Size: 1 (240) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 771 Calories from Fat 343 g 45 % Total Fat 38.2 g 58 % Sa...
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| Mac' N' Cheese Recipe - Food.com butter, fontina cheese, sweet onion, gorgonzola cheese, pepper, coriander seed, bacon, salt, pasta, sugar, milk, flour mmmm... nothing reminds me of home like homade mac' n' cheese. Serving Size: 1 (308) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 982.8 Calories from Fat 585 g 60 % T...
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| Cheesy Baked Pasta With Vegetables Recipe - Food.com butter, fontina cheese, pepper, mushrooms, shallot, spinach, broccoli, salt, parmesan cheese, pasta, milk, flour This casserole can be made ahead. Recipe is from Woman's Day. Serving Size: 1 (290) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 380.2 Calories from Fat 131 g 35 % Total ...
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| Macaroni and Cheese With Roasted Tomatoes Recipe - Food.com fontina cheese, olive oil, thyme, pepper, paprika, garlic, tomato, salt, parmesan cheese, cheddar cheese, bread crumbs, pasta, milk, flour This was in a recent issue of Cooking Light Magazine and sounds delicious. Posting here for safekeeping to try soon. Serving Size: 1 (263) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE C...
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| Baked Pasta With Tomato, Cream and Five Cheeses Recipe - Food.com butter, heavy cream, fontina cheese, tomato paste, romano cheese, gorgonzola cheese, ricotta cheese, basil, spring onion, salt, mozzarella cheese, pasta Another find from Martha Stewart Living. Categorized as an appetizer, but it couald easily be served as a supper entree by adding some poultry or meat and a salad. Serving Size: 1 (194) g Servings Pe...
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| Spinach And Artichoke Mac And Cheese Recipe butter, fontina cheese, olive oil, pepper, nutmeg, onion, garlic, artichoke, spinach, parmesan cheese, pasta, white wine, milk, flour This dish is mac and cheese meets spinach and artichoke dip! I saw Rachel Ray make this on her talk show and just had to try it and I've made it several times since then. It is really fantastic! P...
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| Chicken Tetrazzini Recipe by Healthycooking | ifood.tv chicken breast, fontina cheese, chicken stock, dry sherry, white peppercorn, mushrooms, onion, garlic, salt, parmesan cheese, bread crumbs, pasta, vegetable fat spread, half and half, flour Saute mushrooms in 2 tablespoons margarine in a skillet 5 minutes. Add sherry; cook 2 minutes or until reduced to 1/4 cup. Add 1/2 teaspoon salt and 1/8 teaspoon pepper. Place chicken in a saucepan...
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| Ah, ha! Mac n cheese butter, muenster cheese, fontina cheese, velveeta cheese, canola oil, pepper, eggs, salt, monterey jack cheese, mozzarella cheese, cheddar cheese, cheese, pasta, half and half 1) Preheat oven to 160C/Gas 3. 2) Bring a large saucepan of salted water and 1 tbsp of oil to a boil. Add the macaroni and cook until slightly al dente, about 10 mins. Drain and set aside. 3) Whisk ...
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