Spicy Broiled Chicken Recipe - Food.com chicken breast,    chili dried/powder,    paprika,    garlic,    seasoning,    fortified wine,    tomato juice Chicken marinated in a seasoned mixture of tomato juice and marsala wine, then broiled. Prep time doesn't include time to marinate. Serving Size: 1 (332) g   Servings Per Recipe: 6   AMT. PER SERVIN...

Judy's Raspberry Trifle Recipe | MyRecipes pound cake,    egg yolks,    raspberry,    raspberry jam/preserve,    sugar,    fortified wine,    whipped cream My sister, Judy, has made this recipe for the holidays for as long as I can remember. She makes one large trifle, but I like to make individual ones in glasses so you can see the layers of fruit and c...

Honey-Marsala Glazed Ham Recipe | MyRecipes cooking spray,    cloves,    allspice,    ham,    honey,    fortified wine Learn how to make Honey-Marsala Glazed Ham. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 275 .   Advertisement   Step 2   ...

Marsala-Glazed Ham Recipe | MyRecipes cooking spray,    coriander seed,    cloves,    allspice,    ham,    brown sugar,    madeira,    fortified wine Gorgeously roasted and nicely spiced, this ham is a fitting centerpiece for a large gathering. It feeds a crowd but still leaves plenty of leftovers for sandwiches. Garnish the platter with orange wed...

Pork Medallions with Porcini Mushroom Sauce Recipe | MyRecipes butter,    pork loin,    red onion,    porcini mushroom,    chicken stock,    olive oil,    rosemary,    pepper,    garlic,    salt,    madeira,    fortified wine,    water Dried mushrooms keep for up to six months in an airtight container. Water used to reconstitute the mushrooms becomes a flavorful broth. Serve with steamed carrots, squash, and zucchini. Instructions C...

Wine Basted Pork Medallions Recipe - Food.com butter,    pork loin,    beef stock,    olive oil,    thyme,    mushrooms,    salt,    fortified wine,    flour This Recipe is Quick and Easy, It's a Great Base to Play with,You can Add Garlic or Onions or maybe a little fresh Rosemary, It is however Real Good the way it is, This Recipe was sent to me in a ...

Gingersnap Crusted Ham With Apricot Mustard Sauce Recipe - Food.com ginger cookie/biscuit,    apricot jam/preserve,    allspice,    ham,    mustard,    cookie/biscuit,    brown sugar,    fortified wine Cooking Light. Dec 2003 Serving Size: 1 (457) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 764.3   Calories from Fat 200 g 26 %   Total Fat 22.3 g 34 %   Saturated Fat 7.3 g 36 %... recipes with the same ingredients... Gingersnap-Crusted Ham with Apricot-Mustard Sauce Recipe | MyRecipes

Lemony Herbed Drumsticks Recipe - Food.com chicken drumstick,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    fortified wine,    white wine,    lemon juice I use my crockpot all the time! Serving Size: 1 (1571) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2445.1   Calories from Fat 1188 g 49 %   Total Fat 132.1 g 203 %   Saturated Fa...

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