Nesselrode Fruit Sauce Recipe - Food.com chestnut,    candied orange peel,    citron,    raisin,    currant (zante),    cherry,    fortified wine Nesselrode is named after one Count Nesselrode, as are a number of dishes that are made with chestnuts or chestnut puree. This is according to Larousse Gastronomique, the French food encyclopedia. Lar...

Semi-Homemade Spumoni Recipe - Food.com heavy cream,    candied lemon peel,    almond,    pineapple,    strawberry,    cherry,    apricot,    sugar,    chocolate,    vanilla ice cream,    fortified wine From 'The Ultimate Dessert Book' by Linda Lewis. This spumoni is a lovely semi homemade version of the classic Italian dessert. Rich and decadent. A wonderful ice cream to serve at Christmas, ...

English Trifle Recipe - Food.com heavy cream,    vanilla custard,    amaretti cookie/biscuit,    strawberry,    blueberry,    raspberry,    peach,    cherry,    okra,    sherry,    fortified wine,    grand marnier,    brandy From the Syllabub blog at blogspot.com. Recipe #291854 and Recipe #291855 are specifically intended for use in this recipe. Prep time includes making and cooling the custard. Some people like to decor...

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