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 Winter fruit crostada with Marsala custard - Recipes - delicious.com.au
dried fruit, butter, egg yolks, amaretti cookie/biscuit, icing sugar, apricot jam/preserve, cornstarch, walnut, hazelnut, vanilla extract, vanilla pod, cinnamon, orange, lemon, fig, peach, apricot, pear, apple, honey, sugar, fortified wine, tea, cream, milk, water, flour
Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping.
1. Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...
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|  Pork Chops With Orange and Marsala Recipe - Food.com
pork loin, orange peel, olive oil, pepper, orange, salt, fortified wine, orange juice
Pork Chops with Orange and Marsala (Costolette di Maiale all’Arancia) A simple Sicilian recipe from Williams-Sonoma. I like history, so here is some information for your dinner conversation....
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Sausage-Stuffed Chicken Breasts W. Marsala and Cranberry-Orange Recipe - Food.com
butter, chicken breast, polenta, chicken stock, olive oil, rosemary, orange, cranberry, sausage, parmesan cheese, fortified wine, milk
From Every Day with Rachael Ray December-January 2009. The chicken could be done OAMC.
Serving Size: 1 (611) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 968.1 Calories from F...
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