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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fortified wine
 ricotta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTiramisu Dip Recipe Recipe
mascarpone,    bittersweet chocolate,    ricotta cheese,    sugar,    cocoa powder,    fortified wine,    kahlua,    coffee
I wanted to pass this recipe on to all you foodies. The Author is Aida Mollenkamp.
INSTRUCTIONS   1. Place marscarpone in a stand mixer fitted with a whisk attachment and whip on low speed until smoot...


picture of recipeLow-fat berry tiramisu - Recipes - delicious.com.au
sponge,    ricotta cheese,    vanilla extract,    berries,    cream cheese,    sugar,    dark chocolate,    fortified wine,    coffee
Ricotta cheese is the secret to creating this low-fat version of decadent Italian tiramisu.
1.   Place 130g of the caster sugar in a saucepan with 1 cup (250ml) water and stir over low heat until sugar...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeRicotta Cheesecake Recipe - Food.com
butter,    heavy cream,    ricotta cheese,    cornstarch,    almond,    lemon,    citron,    eggs,    crackers,    sugar,    fortified wine
I clipped this recipe out of Homemakers Magazine many years ago and usually make it in the winter when I have candied citron left over from my holiday baking. I find it comparable in taste to any chee...


picture of recipeCannoli - Recipe #1529 - Foodgeeks
butter,    egg whites,    candied fruit,    bittersweet chocolate,    ricotta cheese,    oil,    maraschino cherry,    eggs,    sugar,    sherry,    fortified wine,    amaretto,    flour
Try this recipe for Cannoli on Foodgeeks.com
Dough: Mix flour and sugar and cut in butter. Add egg and wine gradually then form mixture into a ball. Knead dough until smooth, about 5 minutes. Cover an...


picture of recipePasta & Eggplant Casserole Recipe
pecorino romano cheese,    ground beef,    ricotta cheese,    olive oil,    pepper,    basil,    peas,    onion,    aubergine/eggplant,    sausage,    marinara sauce,    salt,    mozzarella cheese,    pasta,    fortified wine
Are you tired of that same lasagna recipe? This traditional casserole will be a nice change and could replace that old recipe forever. This is also vegan ready with the replacement of the meat with mu...


picture of recipeCannoli Alla Siciliana - Recipe #1530 - Foodgeeks
candied orange peel,    glazed cherry,    ricotta cheese,    oil,    vanilla,    cinnamon,    citron,    salt,    fat,    sugar,    cocoa powder,    fortified wine,    white wine,    wine,    flour
Try this recipe for Cannoli Alla Siciliana on Foodgeeks.com
Shells: Combine flour, shortening, sugar and salt, and wetting gradually with wine, knead together with fingers until rather hard dough or p...


picture of recipeunder the Tuscan Sun Chicken Recipe - Food.com
butter,    chicken breast,    fontina cheese,    pancetta,    chicken stock,    ricotta cheese,    olive oil,    sage,    pepper,    parsley,    fig,    shallot,    salt,    fortified wine
Chicken breast stuffed with cheese and figs wrapped in pancetta and served with a Marsala wine sauce.
Serving Size: 1 (281) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 363.6   ...


picture of recipeDuck Ravioli Recipe - Food.com
butter,    ground pork,    duck breast,    egg yolks,    heavy cream,    porcini mushroom,    ricotta cheese,    olive oil,    pepper,    parsley,    oregano,    basil,    garlic,    swiss chard,    eggs,    salt,    fortified wine,    water,    flour
This one was a challenge.
Serving Size: 1 (1441) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3002.3   Calories from Fat 1126 g 38 %   Total Fat 125.2 g 192 %   Saturated Fat 63.6...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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