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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fortified wine
 tarragon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Stroganoff With Tarragon and Mustard Recipe - Food.com
chicken thigh,    chicken stock,    olive oil,    tarragon,    pepper,    shallot,    mustard,    salt,    fortified wine,    sour cream
From Cat Cora's Classics With a Twist. Serve over rice or buttered parsley noodles.
Serving Size: 1 (160) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 175.9   Calories from ...


picture of recipeMarsala Mushroom Chicken Recipe | SparkRecipes
butter,    chicken thigh,    garlic salt,    chicken stock,    olive oil,    tarragon,    pepper,    crimini mushroom,    onion,    fortified wine,    flour
Season chicken with salt and pepper. Brown chicken in olive oil, remove from pan. Add mushrooms and onions and saute until soft. Sprinkle with a little table salt and pepper. Add butter to pan and sti...


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picture of recipeTia's Lemon Chicken and Asparagus Soup Recipe - Food.com
butter,    chicken breast,    chicken stock,    thyme,    tarragon,    pepper,    parsley,    lemon,    potato,    carrot,    onion,    garlic,    celery,    asparagus,    eggs,    fortified wine,    flour
I created this lovely spring soup. I think it's really tasty! Please note that you will need to add cooking time if you cook the asparagus raw in the soup...which is much tastier. Try a nice loaf ...


picture of recipeRisotto With Butternut Squash, Pancetta, and Jack Cheese Recipe - Food.com
risotto rice,    pancetta,    chicken stock,    olive oil,    cooking spray,    pine nut,    tarragon,    pepper,    butternut squash,    onion,    garlic,    salt,    monterey jack cheese,    madeira,    fortified wine,    water
Delicious comfort food from Cooking Light.
Serving Size: 1 (512) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 410.4   Calories from Fat 99 g 24 %   Total Fat 11 g 16 %   Saturated...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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