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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fortified wine
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

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Vegan

Cooking:

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picture of recipeChicken Marsala With Capers Recipe - Food.com
butter,    chicken breast,    chicken stock,    cornstarch,    canola oil,    white peppercorn,    caper,    mushrooms,    garlic,    salt,    fortified wine,    water,    flour
A savory and light chicken marsala recipe with the tang of added capers
Serving Size: 1 (449) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 723   Calories from Fat 477 g 66 %   To...


picture of recipePork Chops Marsala Recipe
butter,    pork chop,    olive oil,    white peppercorn,    mushrooms,    garlic,    fortified wine,    flour
Any meat chop will do here for a yummy chop marsla recipe
Place pork chops between two sheets of wax paper.   Using a mallet or the dull side of a knife, press down, flattening out evenly.   Dust the po...


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picture of recipeCheese Soup Recipe - Food.com
butter,    heavy cream,    fontina cheese,    hot sauce,    chicken stock,    white peppercorn,    bay leaf,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    salt,    fortified wine,    flour
A luscious version for a cold night. From ALton Brown.
Serving Size: 1 (495) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 636.4   Calories from Fat 463 g 73 %   Total Fat 51.5 g ...


picture of recipeMushroom Pate Recipe - Food.com
butter,    rosemary,    white peppercorn,    mushrooms,    garlic,    salt,    cream cheese,    fortified wine,    water
Great appetizer for a dinner or a party!
Serving Size: 1 (214) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 261.1   Calories from Fat 228 g 87 %   Total Fat 25.4 g 39 %   Saturat...


picture of recipeChicken Marsala With Mushrooms Recipe - Food.com
butter,    chicken,    olive oil,    white peppercorn,    lemon,    mushrooms,    salt,    fortified wine,    flour
This recipe was given to me by my sisters Italian mother-in-law. Everything Elena cooked was so good and this recipe was one of my favorites. Serve with pasta, salad and crusty rolls for an easy delic...


picture of recipeVeal Saltimbocca Recipe - Food.com
butter,    dry cured ham,    olive oil,    sage,    white peppercorn,    veal,    salt,    fortified wine,    white wine,    flour
Serving Size: 1 (158) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 332.9   Calories from Fat 218 g 66 %   Total Fat 24.3 g 37 %   Saturated Fat 9.9 g 49 %   Cholesterol 108.7 mg 36...


picture of recipeScallops Charlotte Recipe - Food.com
butter,    white peppercorn,    chives,    mushrooms,    shallot,    onion,    scallop,    salt,    vegetable fat spread,    fortified wine,    whipped cream
This yummy dish is from the California Culinary Academy.
Serving Size: 1 (239) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 268.9   Calories from Fat 140 g 52 %   Total Fat 15.6 ...


picture of recipePumpkin Soup Recipe | SparkRecipes
butter,    chicken stock,    thyme,    white peppercorn,    onion,    pumpkin,    fortified wine,    sour cream
Savory soup for a cold winter's day
Saute the onions in the butter (can omit butter and saute in water to reduce fat) until translucent. Add thyme (fresh or dried). Add chicken broth and pumpkin. ...


picture of recipeChicken Marsala | Diabetic Recipe - Diabetic Gourmet Magazine
butter,    chicken breast,    dry sherry,    safflower oil,    white peppercorn,    oregano,    basil,    mushrooms,    vegetable fat spread,    fortified wine,    flour
Recipe for Chicken Marsala from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Mix the flour, white pepper, oregano, and basil together on a...


picture of recipeTurkey Scaloppine with Marsala Glaze | Diabetic Recipe - Diabetic Gourmet Magazine
turkey breast,    lemon peel,    chicken stock,    cornstarch,    white peppercorn,    garlic,    salt,    brown sugar,    fortified wine,    white wine,    flour
Recipe for Turkey Scaloppine with Marsala Glaze from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Mix the flour with the seasoned salt and...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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