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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 french beans
 turmeric

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picture of recipeMrs Mm's .potato and Bean Bhaji Recipe - Food.com
black mustard seeds,    chili dried/powder,    oil,    turmeric,    fenugreek/methi seed,    coriander leaf,    cumin,    potato,    onion,    french beans,    salt
The sliced beans and potatoes braised in a spice mix make a wonderful side dish to accompany a meat curry. Here is a simple to prepare recipe well worth 5 stars. Although the recipe calls for French b...


picture of recipeVegetable Kurma Recipe
ginger garlic paste,    chili dried/powder,    nuts,    garam masala,    turmeric,    mustard seed,    fennel seeds,    coriander seed,    chili pepper,    peas,    potato,    carrot,    onion,    french beans,    cauliflower,    salt,    milk
Last week I tried this and now I'm a huge fan of it .
Splutter the mustard seed , bay leaf , g.chilli , gin-gar paste .   Add all the powders and fry few minutes .   Put the vegetable , water and th...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeTurkey and Cranberry Biryani Recipe - Food.com
cranberry sauce,    chicken stock,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander,    red chili,    cumin,    lemon,    carrot,    onion,    garlic,    french beans,    cucumber,    turkey,    salt,    rice,    yogurt (plain)
Add a little spice to your Christmas ingredients with this turkey and cranberry biryani - perfect for those leftovers!
Serving Size: 1 (450) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeVegetable Beriani Recipe - Food.com
cashew,    turmeric,    star anise,    pandan leaf,    lemongrass,    ginger root,    coriander,    cinnamon,    cardamom,    peas,    raisin,    carrot,    onion,    garlic,    french beans,    tomato,    sweetcorn,    salt,    rice,    water,    ghee
This dish is a complete meal in itself or you could serve with a curry meal.
Serving Size: 1 (475) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 678   Calories from Fat 179 g 27 ...


picture of recipeRice Handi Recipe | SparkRecipes
chili dried/powder,    oil,    turmeric,    coriander leaf,    green chili,    cumin,    soybean,    peas,    potato,    carrot,    onion,    french beans,    tomato,    spinach,    cauliflower,    salt,    rice
A delightful mish-mash of vegetables and rice with nutritive soya granules.
Heat oil in a deep pan. Add cumin seeds and when they begin to change colour, add onion, brinjals, carrot, cauliflower, gre...


picture of recipeVegetable Biriani Recipe | SparkRecipes
chili dried/powder,    garam masala,    turmeric,    ginger root,    coriander seed,    cumin,    carrot,    onion,    garlic,    french beans,    cauliflower,    rice,    ghee
Easy, delicious and healthy Vegetable Biriani recipe from SparkRecipes. See our top-rated recipes for Vegetable Biriani.
Cook rice Melt ghee & fry off onion, garlic & ginger for 5 mins Add the...


picture of recipeMasoor Vegetable Curry - Recipe #5133 - Foodgeeks
pea bean,    chili dried/powder,    vegetables,    turmeric,    ginger root,    green chili,    cumin,    mango powder,    potato,    carrot,    onion,    garlic,    french beans,    tomato,    salt,    ghee
Try this recipe for Masoor Vegetable Curry on Foodgeeks.com
Cook the dal separately with 2 teacups of water. Heat 1-1/2 tbsp. ghee, add the onion and cumin seeds and fry for at least 2 minutes. Add th...


picture of recipeVegetable biryani
butter,    desiccated coconut,    almond,    turmeric,    ginger root,    coriander seed,    cinnamon,    cumin,    cardamom,    sultana,    potato,    carrot,    onion,    garlic,    french beans,    cauliflower,    salt,    rice,    water
1) Place the rice in a sieve and rinse under cold running water until the water runs clear. Set aside.   2) Melt the butter in a medium saucepan with a tight-fitting lid, over medium-high heat. Add the...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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