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Recipe Categories: appetizer,main,side
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 french dressing

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picture of recipeGypsy Salad Recipe - Food.com
swiss cheese,    french dressing,    salami,    salad,    peas,    potato,    gherkin,    tomato,    anchovy,    eggs
Fresh, quick salad
Serving Size: 1 (270) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 768.8   Calories from Fat 505 g 66 %   Total Fat 56.2 g 86 %   Saturated Fat 17.9 g 89 %   Cho...


picture of recipeRice Salad Recipe by foodlover | ifood.tv
cherry pepper,    french dressing,    green pepper,    pickles,    pepper,    onion,    celery,    eggs,    salt,    mayonnaise,    rice
Combine rice, French dressing, onions, salt and black pepper.   Let stand while preparing remaining ingredients.   Add celery, green peppers, sour pickles, sweet relish, pimento, eggs and mayonnaise.   T...


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picture of recipeRoquefort or Blue-Cheese Dressing Recipe by Brayden | ifood.tv
roquefort cheese,    blue cheese,    french dressing
MAKING   1) In a bowl, crumble Roquefort or blue cheese.   2) Add in French dressing, mix well using fork.   3) Cover and store, the cheese mixture in refrigerator.   SERVING   4) When ready to use, mix ag...


picture of recipeFrench Dressing Potato Salad Recipe - Food.com
red potato,    french dressing,    pepper,    celery seed,    eggs,    vinegar,    salt,    mayonnaise,    sugar
French dressing really adds a great flavor to potato salad. For the sweet pickles, I like to use a sweet pickle and onion mix. You can find it at most farm markets. If you can find it, I recommend usi...


picture of recipePotato Salad Recipe
french dressing,    parsley,    potato,    sweetcorn,    salt,    mayonnaise
This dish is great to put in a picnic or up the tabble ucompaning some cooked red meat.
1. Scrub the potatoes untill they are clean,   2. Boil them in water till they are tender,   3. Put them to the si...


picture of recipeFrench Chip Dip - Recipe #19493 - Foodgeeks
french dressing,    onion,    salt,    tomato ketchup/catsup,    cream cheese,    milk
Try this recipe for French Chip Dip on Foodgeeks.com
Combine all ingredients and beat with mixer until well-blended. Chill thoroughly. Serve with potato chips.   Similar Recipes   cheese dip   0 Recipe R...


picture of recipeChiffonade Dressing Recipe by admin | ifood.tv
cherry pepper,    french dressing,    green pepper,    parsley,    beetroot,    onion,    eggs
MAKING   1.Mix together French dressing, parsley, pimiento, green pepper, pnion, hard cooked egg and beet.   2.Blend well.   SERVING   3.Use the dressing for salads.   Recipe Summary   Difficulty Level: Ver...


picture of recipeCreamy French Potato Salad Recipe | MyRecipes
french dressing,    red bell pepper,    pepper,    celery seed,    potato,    onion,    celery,    eggs,    salt,    mayonnaise,    sour cream
Instructions Checklist   Step 1   Place potato in a large saucepan, and cover with water; bring to a boil. Reduce heat, and simmer 15 minutes or until almost tender; drain well.   Advertisement   Step 2   ...


picture of recipeCanapes Recipe by admin | ifood.tv
french dressing,    toast,    potato,    onion,    garlic,    celery,    lettuce,    shrimp,    vinegar,    salt,    mayonnaise,    white wine
MAKING   1) Take a plastic wrap and cover the washed and unpeeled potatoes with it.   2) Take a pan and add the potatoes. Cook for 4 minutes.   3) Peel the hot potatoes and cut into 4 pieces longitudinal...


picture of recipeArugula with Sun-Dried Tomatoes Recipe | MyRecipes
french dressing,    oil,    pepper,    sun dried tomatoes,    garden rocket,    mustard,    balsamic vinegar,    parmesan cheese,    apple juice,    water
Toss fresh arugula leaves with our homemade dressing and sun-dried tomatoes for an easy and flavorful side dish that pairs well with most entrees.
Instructions Checklist   Step 1   Combine tomatoes and ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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