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 Pork Chops With Mustard Sauce Recipe | Real Simple
pork chop, heavy cream, frisee, olive oil, tarragon, pepper, lemon, shallot, mustard, salt, white wine
Pork Chops With Mustard Sauce recipe
Instructions Checklist Step 1 Heat oven to 400 F. Heat 1 tablespoon of the oil in a large skillet over medium-high heat. Advertisement Step 2 Season the pork ...
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|  Bistro Zin Seared Scallops With Roasted Cauliflower and Tangerin Recipe - Food.com
butter, frisee, olive oil, canola oil, white peppercorn, pepper, chives, bay leaf, peas, tangerine, grapefruit, shallot, cauliflower, scallop, salt, white wine, orange juice
This recipe from Tucson's Bistro Zin chef Dave Boehm calls for frisee lettuce, a type of chicory that looks like frizzy lettuce. If you can't find it, use an interesting sort of lettuce.
Servi...
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