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Low-Fat Fruit & Nut Oatmeal Muffins - Recipe #1011 - Foodgeeks egg whites, fructose, egg substitute, bicarbonate of soda, oats, nuts, apricot, salt, baking powder, vegetable fat spread, sugar, buttermilk, flour Try this recipe for Low-Fat Fruit & Nut Oatmeal Muffins on Foodgeeks.com Heat oven to 400 F. Lightly spray 12 medium muffin cups with vegetable oil cooking spray. Combine oats and buttermilk; let ...
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