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Caponata Recipe - Food.com kalamata olive, tomato paste, olive oil, pine nut, pepper, caper, onion, celery, tomato, aubergine/eggplant, white wine vinegar, salt, sugar Cold eggplant caponata. Derived from Foods of the World, The Cooking of Italy by Waverley Root Time Life Books 1968.p195. Serving Size: 1 (125) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VAL...
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| Mozzarella and Tomato Salad Recipe | MyRecipes black olive, olive oil, pepper, basil, tomato, mustard, white wine vinegar, mozzarella cheese Mozzarella and Tomato Salad is one of the simplest salads to pull together and perfect for summer when tomatoes and basil are at their peak. Instructions Checklist Step 1 Arrange mozzarella, tomatoe...
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Bearnaise sauce - Recipes - delicious.com.au butter, egg yolks, tarragon, pepper, cayenne pepper, lemon, white wine vinegar, white wine This traditional French bearnaise sauce is delicious with almost any meal. 1. Place the dried tarragon, eschallots, peppercorns, vinegar and wine in a saucepan. 2. Bring to the boil, reduce heat to...
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| Bearnaise Sauce Recipe - Food.com butter, egg yolks, tarragon, white peppercorn, cayenne pepper, lemon, shallot, white wine vinegar, salt, white wine, water This classy French sauce is typically served over beef tenderloin filets. It is also a perfect pair with fish or served over vegetables. I found this in Cuisine At Home. Serving Size: 1 (440) g Servi...
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| Fennel, Pomegranate and Feta Salad Recipe - Food.com red onion, feta cheese, olive oil, pepper, parsley, coriander leaf, pomegranate, fennel, cucumber, white wine vinegar, salt, sugar Salty and aniseedy with bursts of sour sweetness, this works as an effective palate cleanser. From Diana Henry's Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean ...
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| Italian Peach Salad Recipe - Food.com dry cured ham, oil, pine nut, peach, spring onion, spinach, apple cider vinegar, white wine vinegar, salt You get double the peach pleasure here – thick, sweet wedges, and a golden dressing made from a peach purée. Serving Size: 1 (189) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Tuscan Pork Loin Recipe - Food.com pork loin, lemon peel, olive oil, rosemary, garlic, white wine vinegar, salt, vermouth One of my favorites! Serving Size: 1 (141) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 313.1 Calories from Fat 196 g 63 % Total Fat 21.8 g 33 % Saturated Fat 7 g 35 % Cho...
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| Tortellini Salad Recipe - Food.com black olive, pasta parcels, feta cheese, olive oil, dill, basil, spring onion, garlic, tomato, artichoke, white wine vinegar Recipe from a relative. Serving Size: 1 (212) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 749.9 Calories from Fat 381 g 51 % Total Fat 42.4 g 65 % Saturated Fat 11.5 g 57 %...
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| Vegan Salad Nicoise Recipe - Food.com olive oil, pepper, mustard powder, caper, olive, potato, french beans, tomato, apple cider vinegar, white wine vinegar, salt Nicoise salad traditionally contains anchovies, but in this one they are replaced by capers. Serving Size: 1 (609) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 719.5 Calories ...
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| Avocado, Mozzarella and Olive Salad Recipe - Food.com black olive, olive oil, pepper, basil, avocado, tomato, white wine vinegar, salt, mozzarella cheese This very tasty and easy salad is out of a Bon Appetit and I think it originated in a London restaurant. Whatever, it is very, very good and goes well with rice dishes. Enjoy. Serving Size: 1 (657) g ...
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