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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 furikake

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJapanese Deviled Eggs Recipe | MyRecipes
sesame seed oil,    wasabi,    quail eggs,    soy sauce,    salt,    mayonnaise,    furikake
Think of this appetizer of Japanese Deviled Eggs as deconstructed deviled eggs, with both a spicy sauce and a seasoning mix for dipping.
Instructions Checklist   Step 1   Put quail eggs in a medium pot ...


picture of recipeOriental Linguine Recipe - Food.com
dressing,    nori,    tomato,    cucumber,    crab,    furikake,    pasta
Cold linguine salad for warm summer days. My mother-in-law made this once and I just fell in love with it.
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 55...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeJapanese Vegetable Omelet Recipe | MyRecipes
egg whites,    pepper,    nori,    onion,    cabbage,    eggs,    salt,    furikake,    rice
Instructions Checklist   Step 1   In a 2- to 3-cup microwave-safe bowl, mix rice and 1/2 cup water. Cover with plastic wrap and cook in a microwave oven on full power (100%) until water is absorbed, 4 t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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