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Tandoori Shrimp in Green Marinade Recipe | MyRecipes oil, garam masala, ginger root, coriander leaf, cayenne pepper, chili pepper, cumin, lime, garlic, shrimp, salt Notes: Garam masala is available in the spice section of many supermarkets; if you cannot find it, substitute 1 teaspoon ground cinnamon, 1/2 teaspoon each ground cumin and pepper, and 1/4 teaspoon ea...
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| Tandoori Dry Rub Recipe - Food.com garam masala, turmeric, white peppercorn, paprika, coriander seed, cayenne pepper, cumin, cardamom, dried ginger, dried garlic, salt This is great for chicken, game hens, shrimp or fish! Serving Size: 1 (74) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 315.4 Calories from Fat 85 g 27 % Total Fat 9.5 g 14 %...
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Tamarind Chutney Recipe - Food.com garam masala, tamarind, fennel seeds, cayenne pepper, cumin, dried ginger, asafoetida, sugar, water Super tasty chutney, i eat it sinfully in only one sitting Serving Size: 1 (272) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 838 Calories from Fat 5 g 1 % Total Fat 0.6 g 0 ...
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| Spinach Sauce for Pasta Recipe - Food.com butter, garam masala, turmeric, pepper, nutmeg, coriander seed, cayenne pepper, dried onion, beetroot, garlic, spinach, salt, sour cream, water, ghee This is quite an unusual recipe. It is an Indian style spinach sauce that is meant to be a side dish - but we find it really delicious over pasta. We normally use silverbeet for this - but spinach is ...
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| Indian masala marinade/sauce Recipe | SparkRecipes garam masala, pepper, paprika, cayenne pepper, salt, lemon juice, yogurt (plain) Delightful spicy yogurt sauce that can be used to marinate chicken. Whisk together and serve. Can be made ahead of time and kept in refrigerator. makes 14 (1 tbsp) servings. Number of Servings: 14 Re...
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