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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garam masala
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTandoori Shrimp in Green Marinade Recipe | MyRecipes
oil,    garam masala,    ginger root,    coriander leaf,    cayenne pepper,    chili pepper,    cumin,    lime,    garlic,    shrimp,    salt
Notes: Garam masala is available in the spice section of many supermarkets; if you cannot find it, substitute 1 teaspoon ground cinnamon, 1/2 teaspoon each ground cumin and pepper, and 1/4 teaspoon ea...


picture of recipeIndian Spiced Tomato Salsa Recipe - Food.com
canola oil,    garam masala,    pepper,    coriander leaf,    chili pepper,    onion,    tomato,    salt,    lime juice
Found this in Food & Wine magazine, sounds easy and a little different salsa, that would go well with all kinds of grilled food. Described as chunky, tangy salsa, fragrant with garam masala the sp...


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picture of recipeBaked Samosas with Tamarind Chutney
dried cranberry,    brown rice,    grape seed oil,    garam masala,    tamarind,    paprika,    ginger root,    coriander seed,    chili pepper,    cumin,    chickpea,    wholewheat flour,    salt,    brown sugar,    water
For the samosas: 1) Preheat the oven to 220C/Gas 8. Mix the flour, water, salt and cumin together gently in a large bowl until evenly distributed, then pull together to form a dough. In another bowl, ...





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