BLT With Spicy Guacamole Recipe - Food.com canadian bacon,    red onion,    oil,    pepper,    coriander leaf,    red chili,    avocado,    tomato,    garden rocket,    salt,    lime juice From Breakfasts by Jacque Malouf. I copied this from a friend's book for safe keeping. Sounds great. Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 349....

A Summer Chopped Salad! Recipe - Food.com red onion,    olive oil,    pepper,    oregano,    basil,    avocado,    radish,    shallot,    spring onion,    green beans,    sweetcorn,    cucumber,    garden rocket,    salt,    honey,    agave syrup,    lemon juice This is a really easy recipe! Make this right before you serve it so it will retain it's crunch and not get soggy. You will love all the great flavors and textures. Adapted from Chef Tal Ronnen...

Grilled California Avocado Salad Recipe - Food.com tomato orange/yellow,    garlic flavored oil,    goat's cheese,    vegetables,    avocado,    garden rocket,    salsa Large avocados are recommended for this recipe. A large Haas avocado averages about 8 oz (here in Miami - our avocados have a tendency to be a bit larger). Adjust the the quantity accordingly. This is...

Arugula and Avocado Salad With Shaved Parmesan Recipe - Food.com olive oil,    pepper,    avocado,    garlic,    garden rocket,    salt,    parmesan cheese,    lemon juice This is one of the recipes from Raising the Salad Bar, a book I received in the Cookbook Swap.This is a simple, classic combination of arugula,avocado and shaved Parmesan cheese with a lemony dressing...

Avocado Carpaccio Recipe - Food.com red onion,    olive oil,    pepper,    caper,    avocado,    radish,    garden rocket,    mustard,    salt,    parmesan cheese,    sugar,    lemon juice From trade group Avocados from Mexico. This is SO very good if you're an avocado lover like me. Use the darker, bumpy skinned avocados. Serving Size: 1 (170) g   Servings Per Recipe: 4   AMT. PER SE...

Beet and Goat Cheese Arugula Salad Recipe - Food.com dried cranberry,    goat's cheese,    olive oil,    walnut,    pepper,    avocado,    cherry,    beetroot,    shallot,    garden rocket,    balsamic vinegar,    salt,    honey From Giada De Laurentis, Every Day Italian. Serving Size: 1 (218) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 416.4   Calories from Fat 324 g 78 %   Total Fat 36 g 55 %   Saturat... recipes with the same ingredients... Beet and Goat Cheese Arugula Salad – Recipes Network

Fish Tacos with Green Apple Guacamole Recipe | Real Simple olive oil,    pepper,    ginger root,    coriander leaf,    jalapeno,    avocado,    apple,    onion,    garden rocket,    cod,    salt,    tortilla,    lime juice Fish Tacos with Green Apple Guacamole Instructions Checklist   Step 1   Heat oven to 400 F. In a small bowl, combine the avocado, apple, onion, jalapeno, cilantro, 1 tablespoon lime juice, and 1 teaspoo...

Farmers' market roasted vegetable salad-stuffed avocados red pepper,    vegetables,    olive oil,    pepper,    parsley,    dill,    chives,    avocado,    lemon,    yellow squash,    carrot,    zucchini/courgette,    sweetcorn,    garden rocket,    salt 1) Preheat oven to 230C/Gas 8. 2) In a large bowl, combine the carrots, courgette, squash, and red pepper. Toss with 2 tablespoons olive oil, salt and pepper. Mix well. Spread in 1 layer on a foil lin...

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