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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garlic
 artichoke

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Dietary Restrictions:

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picture of recipeChicken With Garlic-artichokes Recipe
chicken breast,    olive oil,    pepper,    spring onion,    garlic,    sun dried tomatoes,    artichoke,    salt,    water,    flour
This is an elegant dish that will use up your onions and garlic. Thsi will go great over pasta or with veggies.
Place chicken between 2 sheets of plastic wrap or waxed paper.   With the flat side of a ...


picture of recipeSalmone Alla Toscana Recipe - Food.com
olive oil,    pepper,    dill,    garlic,    fennel,    sun dried tomatoes,    artichoke,    spinach,    salmon,    salt,    lemon juice
Serving Size: 1 (568) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 602.6   Calories from Fat 258 g 43 %   Total Fat 28.7 g 44 %   Saturated Fat 4.2 g 21 %   Cholesterol 165.4 mg 55...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeParmesan-Artichoke Crostini Recipe | MyRecipes
red pepper,    green chili,    garlic,    artichoke,    mayonnaise,    parmesan cheese,    bread
We've taken the familiar (and popular) artichoke dip, jazzed it up with chopped green chiles and red peppers, then spread it over baguette slices. Save time by looking for toasted baguette slices ...


picture of recipeTangy Tzatziki Pasta Salad Recipe | MyRecipes
kalamata olive,    feta cheese,    olive oil,    pepper,    dill,    garlic,    sun dried tomatoes,    artichoke,    cucumber,    salt,    pasta,    lemon juice,    yogurt (plain)
This Tangy Tzatziki Pasta Salad recipe combines the flavors of Greece with a favorite barbecue side dish: pasta salad.
Instructions Checklist   Step 1   Process first 7 ingredients in a food processor 3...


picture of recipeArtichoke Pasta Recipe - Food.com
thyme,    parsley,    lemon,    garlic,    artichoke,    parmesan cheese,    pasta
A quick weeknight supper.
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 440.4   Calories from Fat 16 g 4 %   Total Fat 1.8 g 2 %   Saturated Fat 0.3 g 1 %   Ch...


picture of recipeAntipasto Pasta Recipe - Food.com
butter,    chicken,    black olive,    feta cheese,    olive oil,    pepper,    garlic,    tomato,    artichoke,    salt,    pasta
A quick and easy pasta dish I thought up one night when I had a limited pantry. This is delicious served warm, or cold as a pasta salad.
Serving Size: 1 (234) g   Servings Per Recipe: 8   AMT. PER SERVI...


picture of recipePeas and artichokes braised in olive oil and garlic - Recipes - delicious.com.au
olive oil,    parsley,    peas,    garlic,    artichoke,    lemon juice
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Heat the olive oil in a deep fryp...


picture of recipeArtichoke Pasta Recipe - Food.com
cherry pepper,    feta cheese,    cooking spray,    oregano,    basil,    olive,    garlic,    tomato,    artichoke,    parmesan cheese,    pasta,    whipped cream
I love artichokes and this sounds like something you would get from a restaurant. posting for safe keeping...
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipePasta with Artichokes and Fresh Ricotta Recipe | MyRecipes
ricotta cheese,    olive oil,    pepper,    parsley,    garlic,    artichoke,    salt,    parmesan cheese,    pasta,    lemon juice,    water
Learn how to make Pasta with Artichokes and Fresh Ricotta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine 4 cups water and juice....


picture of recipeArtichoke Pesto Recipe - Food.com
olive oil,    walnut,    pepper,    parsley,    lemon,    garlic,    artichoke,    salt,    parmesan cheese
A Giada DeLaurentiis recipe. The lemon flavor is prominent so you may want to decrease the amount of zest or juice if you are not a lemon lover.
Serving Size: 1 (72) g   Servings Per Recipe: 8   AMT. PE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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