Fajita Marinade Recipe - Food.com chili dried/powder,    oregano,    coriander leaf,    jalapeno,    cumin,    spring onion,    garlic,    soy sauce,    beer/lager,    lime juice I found this in The Steak Lover's Companion and did a few changes to the recipe. I like spice, so I always make it a little spicer. You can adjust the amount of peppers to suit your taste. Not sur...

Honey Barbecue Sauce Recipe - Food.com hot sauce,    oil,    cayenne pepper,    onion,    garlic,    mustard,    worcestershire sauce,    honey,    beer/lager Try this on baby back ribs or grilled chicken. The beer in it gives a great flavor- reminds me of my dad's cooking. His favorite thing to Q was always pork steaks, but I think that was a St. Louis...

Beer Barbecue Sauce Recipe - Food.com hot sauce,    pepper,    mustard powder,    garlic,    mustard,    worcestershire sauce,    steak sauce,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar,    beer/lager I think this makes about 4 cups. Serving Size: 1 (2134) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 692.3   Calories from Fat 21 g 3 %   Total Fat 2.3 g 3 %   Saturated Fat 0.2 g...

Mexican-Style Beer Marinade Recipe - Food.com chili dried/powder,    garlic,    soy sauce,    beer/lager,    lime juice A recipe from Ricardo. This is a marinade for chicken. But maybe it would be good with a steak. Serving Size: 1 (419) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 126.3   Calori...

Spicy Beer Marinade Recipe - Food.com hot sauce,    pepper,    onion,    garlic,    mustard,    worcestershire sauce,    apple cider vinegar,    soy sauce,    salt,    beer/lager I found this recipe on the Texas Beef Council web site. I haven't yet had the chance to try it but am posting this at the request of a Zaar member. Serving Size: 1 (529) g   Servings Per Recipe: 1 ...

Italian Beer Marinade for Chicken Recipe - Food.com italian dressing,    pepper,    garlic,    beer/lager This is enough marinade for up to 3 pounds chicken, use this for breasts or for chicken pieces. Plan ahead the chicken must marinade for a minimum of 8 hours. Serving Size: 1 (610) g   Servings Per Rec...

Beer Cheese Spread Recipe mustard powder,    cayenne pepper,    garlic,    worcestershire sauce,    cheddar cheese,    cream cheese,    beer/lager A great spread you can just mix up when needing to put a little something to munch on the table Put all ingredients into blender and blend   Chill before serving   People Who Like This Dish 33   Mittenmo...

Salsa Borracha or Drunk Salsa Recipe - Food.com butter,    tomato paste,    chili dried/powder,    jalapeno,    garlic,    tomato,    beer/lager Just the name cracks me up! This is a great salsa! It might seem unusual for you but serve this warm! It is a great change of pace! This is also great on top of tacos or enchiladas or anything! Servin...

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