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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garlic
 beer/lager

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeSwiss Beer Fondue Recipe - Food.com
swiss cheese,    hot sauce,    cornstarch,    garlic,    cheddar cheese,    beer/lager
This fondue goes particularly well with potatoes.
Serving Size: 1 (86) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 346.9   Calories from Fat 219 g 63 %   Total Fat 24.4 g 37 %   ...


picture of recipebeer bratwurst and sauerkraut Recipe | SparkRecipes
bratwurst,    lemon pepper,    garlic salt,    chicken stock,    dried onion,    garlic,    sauerkraut,    beer/lager,    lemon juice
Easy, delicious and healthy beer bratwurst and sauerkraut recipe from SparkRecipes. See our top-rated recipes for beer bratwurst and sauerkraut.
1. Bring beer, chicken broth and lemon juice to a boil ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeItalian Beer Marinade for Chicken Recipe - Food.com
italian dressing,    pepper,    garlic,    beer/lager
This is enough marinade for up to 3 pounds chicken, use this for breasts or for chicken pieces. Plan ahead the chicken must marinade for a minimum of 8 hours.
Serving Size: 1 (610) g   Servings Per Rec...


picture of recipeGerman Style Pork Chops With Mushrooms Recipe - Food.com
pork chop,    chicken stock,    olive oil,    oil,    thyme,    pepper,    mushrooms,    onion,    garlic,    salt,    beer/lager,    flour
A once-loved recipe that I had forgotten about but recently rediscovered. Super with buttered egg noodles or mashed potatoes!
Serving Size: 1 (357) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...


picture of recipeBraised Pork Chops With Sauerkraut Recipe - Food.com
butter,    pork chop,    pepper,    onion,    garlic,    bacon,    sauerkraut,    salt,    fat,    beer/lager
I have been making this recipe for more years than I care to admit to. It's simple to put together and very flavorful. I usually serve with boiled potatoes.
Serving Size: 1 (657) g   Servings Per R...


picture of recipeCrock Pot Beer Brats Recipe - Food.com
bratwurst,    olive oil,    garlic,    beer/lager
Serve these along side of cabbage and noodles for a complete and easy German-style dinner!
Serving Size: 1 (312) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 685.5   Calories fr...


picture of recipeMussels Marinara - Recipe #6384 - Foodgeeks
olive oil,    onion,    garlic,    mussel,    marinara sauce,    white wine,    beer/lager
Try this recipe for Mussels Marinara on Foodgeeks.com
Scrape mussels clean and mince the onion and garlic. In a tall pot saute the spices in olive oil until they are translucent (don--'t burn the ...


picture of recipePork and Sauerkraut a La Budapest Recipe - Food.com
butter,    pepper,    paprika,    caraway,    onion,    garlic,    pork,    sauerkraut,    sugar,    beer/lager,    sour cream
This tasty recipe originally came from my Grandmother's Hungarian neighbor. This goes well with a simple potato dish,a side of carrots are a must for me when I have it, and a nice crusty bread.
Se...


picture of recipeChicken Simmered in Beer Recipe - Food.com
onion soup mix,    olive oil,    pepper,    parsley,    mushrooms,    garlic,    whole chicken,    beer/lager
Got this receipe from a friend of mine. its a
Serving Size: 1 (494) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 887.1   Calories from Fat 546 g 62 %   Total Fat 60.8 g 93 %   Sa...


picture of recipeBelgian Beef Stew With Beer Recipe - Food.com
beef stewing meat,    beef stock,    oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    white wine vinegar,    salt,    beer/lager,    flour
One of my old standby real comfort food recipes. Very easy to make, and the combination of the flavors of the caramelized onions and beer give it a very subtle, complex rich taste without giving it a ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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