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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
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middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garlic
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMatbucha Recipe - Food.com
red bell pepper,    olive oil,    paprika,    chili pepper,    garlic,    tomato,    salt
This is an Israeli dish of roasted red peppers and tomatoes. It is served cold and is considered a salad although I use that term loosely. It is usually served with Challah which is dipped into the sa...


picture of recipePersian Kidney Beans Recipe - Food.com
tomato paste,    oil,    pepper,    chili pepper,    cinnamon,    cumin,    kidney bean,    lime,    onion,    garlic,    salt,    water
This is for the bean lovers!
Serving Size: 1 (400) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 298.5   Calories from Fat 47 g 16 %   Total Fat 5.2 g 8 %   Saturated Fat 0.8 g 4 %...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeSpicy Garlic Hummus Recipe - Food.com
pepper,    paprika,    cayenne pepper,    chili pepper,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water
I have tried a lot of hummus recipes, and this one is a combination of a few of my favorites, and is now the only one I use. I grow my own little Super Hot Chili Peppers and so that is what I use, but...


picture of recipeFattoush - Pita and Pomegranate Salad Recipe - Food.com
pitta bread,    olive oil,    mint,    chili pepper,    lemon,    pomegranate,    spring onion,    garlic,    tomato,    cucumber,    salt
A great Middle Eastern salad to go with kebabs, and other favorite dishes such as stews, etc. The pomegranate has a lovely tart flavor, and has long been a favorite of mine.
Serving Size: 1 (402) g   S...


picture of recipeNo Bean Hummus Recipe - Food.com
olive oil,    sesame seed,    paprika,    cayenne pepper,    chili pepper,    garlic,    zucchini/courgette,    tahini,    salt,    lemon juice
Delicious NO=COOK - (no gas) alternative to the garbanzo bean hummus. This recipe was developed by Matt Samuelson. It can be adapted by adding red bell peppers as well.
Serving Size: 1 (120) g   Servin...


picture of recipeSmoked Spicy Snapper Recipe - Food.com
red snapper,    tomato paste,    olive oil,    pepper,    coriander,    chili pepper,    cumin,    olive,    onion,    garlic,    tomato
For the wildcard mixing pot challenge in fish and seafood. For unrulies under the influence. Were spicy over there. This is reminiscent of a middle eastern dish called smaka harra. You can bake it or ...


picture of recipeCauliflower With Fresh Cilantro Recipe - Food.com
red pepper,    olive oil,    pepper,    coriander leaf,    chili pepper,    lemon,    spring onion,    garlic,    cauliflower,    salt
From the cookbook Arabian Delights. This is a Saudi Arabian
Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.8   Calories from Fat 125 g 75 %   Total Fat 14...


picture of recipeChick Pea And Quinoa Saute Recipe
quinoa,    olive oil,    almond,    turmeric,    pepper,    coriander seed,    coriander leaf,    chili pepper,    cumin,    peas,    chickpea,    raisin,    onion,    garlic,    bean sprouts,    tomato,    salt
This lovely Moroccan style quinoa dish really was invented by accident. I didn't have many of the ingredients needed for another dish so decided to improvise and this is the tasty result. It can b...


picture of recipeHummus Dip Recipe - Food.com
olive oil,    white peppercorn,    parsley,    paprika,    cayenne pepper,    chili pepper,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice,    yogurt (plain)
The best hummus dip I have ever had!
Serving Size: 1 (747) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1283.5   Calories from Fat 627 g 49 %   Total Fat 69.8 g 107 %   Saturated ...


picture of recipeEggplant Dip Recipe | SparkRecipes
red onion,    red pepper,    olive oil,    chili pepper,    garlic,    aubergine/eggplant,    salt
YUMMY with Whole Wheat Pita Chips!
Makes about 15 1/4 cup servings. Coat 2 cookie trays with 1 T olive oil Preheat oven to 425 degrees Wash vegies, remove skin of onion, see red peppers, cut vegies in...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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