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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: east europe, west europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garlic
 half and half

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipePasta With Pink Sauce Recipe - Food.com
tomato sauce,    olive oil,    basil,    garlic,    sun dried tomatoes,    salt,    parmesan cheese,    pasta,    white wine,    half and half
adapted from The Occasional Vegetarian
Serving Size: 1 (459) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 706.9   Calories from Fat 184 g 26 %   Total Fat 20.5 g 31 %   Saturated ...


picture of recipeLighter Alfredo Sauce Recipe - Food.com
butter,    romano cheese,    garlic,    parmesan cheese,    milk,    half and half,    flour
This actually turned out very good. I served it with whole wheat pasta, scallops, peas and mushrooms all mixed together. Also, I LOVE garlic, so I added a lot and I didnt add any salt while cooking, s...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBroccoli Pasta Sauce Recipe - Food.com
butter,    gorgonzola cheese,    walnut,    cayenne pepper,    basil,    spring onion,    garlic,    broccoli,    parmesan cheese,    pasta,    half and half
An easy, tasty recipe for a weeknight dinner.
Serving Size: 1 (242) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 860   Calories from Fat 353 g 41 %   Total Fat 39.3 g 60 %   Satur...


picture of recipeVodka Sauce Recipe
chili dried/powder,    olive oil,    white peppercorn,    parsley,    onion,    garlic,    tomato,    salt,    parmesan cheese,    vodka,    half and half
In my opinion, this recipe comes closest to authentic. My 11 yr old
Saute onion and garlic in olive oil until tender, about 3 to 5 minutes.   Add tomatoes, red pepper, white pepper, salt and parsley. ...


picture of recipeCream of Portabella Soup Recipe - Food.com
butter,    sweet onion,    dry sherry,    pepper,    portobello mushroom,    garlic,    celery,    salt,    half and half
A lovely soup that will enhance any meal. This recipe came from Chef Brenda Palmer and was posted on FoodService archives.
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeLinda's Fettuccine Alfredo Recipe - Food.com
butter,    romano cheese,    pepper,    garlic,    salt,    parmesan cheese,    half and half
This is a WONDERFUL recipe for Alfredo... Lots of cheese along with the garlic makes this recipe really TASTY! GREAT with recipe #184187 and recipe #184188. Recipe cooking time does not include time c...


picture of recipeGratin Dauphinois Recipe - Food.com
pepper,    nutmeg,    potato,    garlic,    salt,    cheese,    half and half
From Ruth Reichl's Gourmet Weekly to you via my inbox, lol.
Serving Size: 1 (263) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 318.5   Calories from Fat 150 g 47 %   Total F...


picture of recipeButtery Shrimp And Pasta Recipe - Food.com
butter,    chili dried/powder,    pepper,    basil,    garlic,    shrimp,    parmesan cheese,    pasta,    half and half
This is a really simple dish to make and it's quite elegant.
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 622.5   Calories from Fat 268 g 43 %   Total F...


picture of recipeBaked French Fry Crispy Recipe - Food.com
potato chip,    pepper,    parsley,    garlic,    salt,    cheddar cheese,    half and half
This is a simple recipe from Mr. Food. He says that he cooks them longer because everyone likes the crispy bits. After cooking them I discovered that the brown bits are actually on the bottom. If you ...


picture of recipeGarlic Alfredo Sauce Recipe - Food.com
butter,    pepper,    nutmeg,    onion,    garlic,    salt,    parmesan cheese,    half and half,    flour
A nice sauce for pasta.
Serving Size: 1 (158) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 312.3   Calories from Fat 225 g 72 %   Total Fat 25 g 38 %   Saturated Fat 15.5 g 77 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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