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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 olive

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Dietary Restrictions:

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picture of recipePicadillo Recipe
tomato sauce,    ground meat,    cherry pepper,    pepper,    olive,    raisin,    onion,    garlic,    salt,    white wine
This is doesn't take long and is delicious. Is also great with tortillas. This is one of my dads Fav. I love it too
In a large skillet, brown the ground meat, onions and garlic. If meat is not too...


picture of recipeGreek Red Snapper Recipe - Food.com
red snapper,    green pepper,    parsley,    basil,    olive,    onion,    garlic,    tomato,    white wine
For the 'zaar World Tour 2005
Serving Size: 1 (246) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 240.5   Calories from Fat 31 g 13 %   Total Fat 3.5 g 5 %   Saturated Fat 0.7 ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeMartini Shrimp Recipe
butter,    olive oil,    pepper,    parsley,    olive,    shallot,    garlic,    swiss chard,    shrimp,    salt,    dry vermouth,    vodka
You often see vodka or vermouth in recipes, why not a whole matrini? This dish is pretty quick, quite easy, light and tasty. The chard and the shrimp are like the pimento stuffed olives in the martini...


picture of recipePollo in padella (chicken braised in the pan) - Recipes - delicious.com.au
butter,    chicken thigh,    tomato paste,    olive oil,    oregano,    caper,    olive,    onion,    garlic,    tomato,    parmesan cheese,    sugar,    white wine,    flour
Pollo in padella teams the unmistakably Italian flavours of tomato, oregano and olives.
1.   Mix the flour with the dried oregano, then lightly dust the chicken pieces in the flour.   2.   Melt the butte...


picture of recipeGrilled Crostini With Olive Tapenade Recipe | MyRecipes
olive oil,    pepper,    parsley,    olive,    spring onion,    garlic,    balsamic vinegar,    bread
Your guests will love this Grilled Crostini with Olive Tapenade recipe. Grill the bread slices early the day of the gathering. Cool and store in tightly sealed zip-top plastic bags.
Instructions Check...


picture of recipeGreek Cheese Pie Recipe by ashlyn | ifood.tv
cherry pepper,    feta cheese,    cornstarch,    thyme,    pepper,    olive,    garlic,    eggs,    pastry,    cream
Preheat oven to 425F.   Prick crust well with fork; place in freezer 10 minutes.   Bake pie shell 10 minutes; cool.   Blend cheese in electric blender with cream and eggs until smooth.   Add thyme, cornst...


picture of recipeSauteed Chicken With Tomatoes Recipe - Food.com
chicken,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    olive,    mushrooms,    onion,    garlic,    tomato,    anchovy,    salt,    white wine,    flour
A simplified version of Chicken Marengo.
Serving Size: 1 (539) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 929   Calories from Fat 584 g 63 %   Total Fat 65 g 99 %   Saturated Fa...


picture of recipeTomato, Basil, and Caper Bow Tie Pasta Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    caper,    basil,    olive,    garlic,    tomato,    red wine vinegar,    salt,    pasta
I love this because 2 whole cups is a serving. What a great way to watch your weight. 315 calories is a serving.
Serving Size: 1 (212) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeArtichoke Pasta Recipe - Food.com
cherry pepper,    feta cheese,    cooking spray,    oregano,    basil,    olive,    garlic,    tomato,    artichoke,    parmesan cheese,    pasta,    whipped cream
I love artichokes and this sounds like something you would get from a restaurant. posting for safe keeping...
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeEggplant Caponata Recipe | SparkRecipes
olive oil,    pine nut,    pepper,    olive,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt
For eggplant lovers!
Cut the eggplant into small cubes and add salt, leave it to rest in the refrigerator overnight. Drain the liquid completely the next day. Saute the eggplant, onion and garlic in ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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