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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garlic
 rosemary

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeGuinea Fowl with Fennel
red onion,    pancetta,    olive oil,    rosemary,    garlic,    fennel,    white wine
A delicious way to serve guinea fowl. This recipe from the River Cafe Cook Book is enriched with sliced pancetta, white wine, fresh rosemary and roasted fennel.
Ask the butcher to cut up each guinea f...


picture of recipeBaked Chicken With Lemon and Herbs Recipe - Food.com
butter,    chicken breast,    lemon peel,    cornstarch,    rosemary,    basil,    onion,    garlic,    salt,    bread crumbs,    lemon juice,    milk
Good source recipe for calcium. This recipe can be serviced with potatoes or rice.
Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 341.4   Calories from Fat 1...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeGrilled Shrimp With Tarator Sauce Recipe - Food.com
olive oil,    pine nut,    rosemary,    pepper,    garlic,    shrimp,    salt,    bread,    lemon juice,    water
Surprise your guests at your next cook out with this delightful different take on grilled shrimp. Tarator is a cool summertime soup popular in Albania.
Serving Size: 1 (203) g   Servings Per Recipe: 10...


picture of recipeCouscous for People Who Hate Couscous Recipe - Food.com
chili dried/powder,    chicken stock,    turmeric,    rosemary,    paprika,    coriander seed,    cinnamon,    mushrooms,    onion,    garlic,    celery,    cous cous
My dad used to absolutely hate couscous - Until I made it for him.
Serving Size: 1 (300) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 412.6   Calories from Fat 24 g 6 %   Total F...


picture of recipeRosemary Sweet Potato Soup Recipe - Food.com
butter,    heavy cream,    vegetable stock,    pecan,    quatre epices,    star anise,    rosemary,    cinnamon,    sweet potato,    yam,    onion,    garlic,    salt
Another great sounding recipe from Zamouri Spices. Quatre Epices is a spice mixture containing white peppercorns, dried ginger, cloves and nutmeg.
Serving Size: 1 (377) g   Servings Per Recipe: 6   AMT....


picture of recipeTibs -- Ethiopian Lamb Stew Recipe - Food.com
butter,    lamb loin,    red onion,    chili dried/powder,    turmeric,    rosemary,    pepper,    jalapeno,    cardamom,    garlic,    salt,    red wine
Serving Size: 1 (422) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1405.1   Calories from Fat 1172 g 83 %   Total Fat 130.3 g 200 %   Saturated Fat 70.6 g 353 %   Cholesterol 351.1...


picture of recipeNorth African Meat Rub Recipe - Food.com
hot sauce,    olive oil,    turmeric,    rosemary,    oregano,    caraway,    cumin,    garlic,    salt
Moroccan and Tunesian flavors in this rub. Use on poultry, lamb, beef or pork, two to three hours at room temperature before grilling is the normal way of using this paste. It has strong spicy flavors...


picture of recipeAfrican Chicken Wings Recipe
chicken wing,    red bell pepper,    oil,    five-spice powder,    rosemary,    paprika,    coriander,    red chili,    cayenne pepper,    coconut cream,    shallot,    garlic,    peanut butter,    soy sauce,    salt,    water
AFRICAN CHICKEN WINGS
Mince and mash garlic and shallots to a paste with the salt.   In large bowl stir paste together with five spice, paprika, rosemary, cayenne and oil mixing well.   Add the chicken...

recipes with the same ingredients...
African Chicken Wings Recipe - Food.com


picture of recipeLamb Kabobs With Couscous Recipe - Food.com
butter,    red onion,    chicken stock,    olive oil,    pine nut,    thyme,    rosemary,    pepper,    parsley,    currant (zante),    shallot,    garlic,    tomato,    lamb,    red wine vinegar,    salt,    cous cous,    red wine,    lemon juice
Adapted from Barefoot Contessa at Home.
Serving Size: 1 (536) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1456.7   Calories from Fat 944 g 65 %   Total Fat 105 g 161 %   Saturate...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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