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picture of recipeRach-aroni Paella Recipe | SparkRecipes
butter,    chicken thigh,    chorizo sausage,    chicken stock,    dry sherry,    olive oil,    turmeric,    thyme,    saffron,    pepper,    parsley,    paprika,    cinnamon,    peas,    onion,    garlic,    shrimp,    salt,    rice,    pasta,    white wine
This recipe is from Rachel Ray's website. It's so yummy!!
In a medium saucepan, keep the chicken broth and saffron warm over medium-low heat. Meanwhile, in a large nonstick skillet with a tigh...


picture of recipePaella, Ala Electric Skillet Recipe - Food.com
chicken thigh,    black olive,    red bell pepper,    green bell pepper,    chicken stock,    olive oil,    turmeric,    thyme,    paprika,    oregano,    coriander seed,    jalapeno,    onion,    garlic,    green beans,    tomato,    shrimp,    sausage,    rice,    vermouth,    white wine
Serving Size: 1 (356) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 477.1   Calories from Fat 129 g 27 %   Total Fat 14.4 g 22 %   Saturated Fat 4 g 20 %   Cholesterol 135 mg 45 %   ...


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picture of recipeArroz con Gansos o Patos (Rice with Geese or Ducks) Recipe | MyRecipes
duck breast,    red pepper,    beef consomme,    chicken stock,    olive oil,    almond,    turmeric,    pepper,    parsley,    bay leaf,    onion,    garlic,    salt,    rice
Instructions Checklist   Step 1   Season duck with salt and pepper. Put in a 9- by 13-in. casserole at least 3 in. deep and bake, skin side up, at 350 for 15 minutes; pour off excess fat. Transfer duck ...


picture of recipeSuper Easy Paella Recipe - Food.com
chicken,    green pepper,    red pepper,    chicken stock,    olive oil,    turmeric,    paprika,    onion,    garlic,    tomato,    scallop,    shrimp,    rice,    water
My dad is from Spain and growing up we had the real thing for every holiday. I have been able to serve this to my extended family with no one the wiser and it is A LOT QUICKER AND EASIER than the trad...


picture of recipeNew Orleans-Style Paella Recipe - Food.com
butter,    chicken,    chicken stock,    olive oil,    turmeric,    pepper,    parsley,    oregano,    jalapeno,    onion,    garlic,    shrimp,    ham,    sausage,    salt,    rice,    water
My version and not hardly an original Paella recipe, but pretty darn good. Can be frozen after cooking.
Serving Size: 1 (479) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 809.6...


picture of recipeGolden Vegetable Soup Recipe - Food.com
butter,    vegetable stock,    turmeric,    thyme,    chives,    sweet potato,    rutabaga,    carrot,    onion,    garlic,    celery,    cauliflower
a very pretty vegatarian soupzaar tour 6 all british food.com
Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 150.7   Calories from Fat 56 g 37 %   Total Fat 6...


picture of recipePaella Style Fried Rice Recipe
chorizo sausage,    oil,    turmeric,    peas,    lemon,    onion,    garlic,    prawn,    rice
A Paella style fried rice.l This is not Paella, but a great snack or side dish.
Heat oil in a frying pan.   Tip in the chorizo, onion and garlic, then cook for a couple of mins until softened.   Stir in...


picture of recipeSpanish Chicken Stew Recipe - Food.com
chicken breast,    olive oil,    turmeric,    parsley,    potato,    carrot,    garlic,    tomato,    salt,    white wine
Typical Spanish dish with white wine which gives it a very nice flavor.
Serving Size: 1 (337) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 353.4   Calories from Fat 159 g 45 %   ...


picture of recipeFennel Soup for Two Recipe - Food.com
butter oil,    vegetable stock,    olive oil,    turmeric,    tarragon,    pepper,    onion,    garlic,    fennel,    salt,    double cream
My Dh loves fennel and when we made this he almost ate it all. Its nice with crusty bread and a small salad.
Serving Size: 1 (235) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeSpicy Grilled Beef Kabobs Recipe - Food.com
beef sirloin steak,    olive oil,    turmeric,    pepper,    paprika,    cumin,    garlic,    red wine vinegar,    salt
An Alton Brown Good Eats recipe that he attributes back to the old Ottoman Empire and which sounds pretty authentically Turkish to me! Traditionally according to AB this is supposed to be originated w...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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