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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
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europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 garlic chives
 bean sprouts

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeBean Sprout Salad With Warm Shiitakes, Chinese Chives and Chines Recipe - Food.com
shiitake mushroom,    olive oil,    garlic chives,    shallot,    bean sprouts,    ham,    mustard,    balsamic vinegar,    vinegar
Recipe Courtesy of Ming Tsai as seen on East Meets West With Ming Tsai. Found on Food Network, posting for ZWT.
Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeVegetarian Fried Kway Teow Recipe - Food.com
dark soy sauce,    light soy sauce,    peanut oil,    pepper,    ginger root,    garlic chives,    garlic,    bean sprouts,    salt,    noodles,    sugar,    water
This is a very simple rice noodle dish. It is my family's absolute favourite. It was given to me by a Malaysian friend.
Serving Size: 1 (237) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


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picture of recipePad Thai Recipe - Food.com
oyster sauce,    oil,    peanut,    tamarind,    pepper,    garlic chives,    chili pepper,    lime,    turnip,    shallot,    garlic,    bean sprouts,    shrimp,    eggs,    fish sauce,    firm tofu,    noodles,    sugar
Bangkok style Pad Thai recipe from ThaiTable with modifications. Depending on if you eat shrimp, or what you like, I like to add in alot of the optional ingredients for a better taste.
Serving Size: 1...


picture of recipePad Thai chicken burger
napa cabbage,    chicken,    curry paste,    tamarind,    sesame seed,    garlic chives,    coconut milk,    shallot,    garlic,    bean sprouts,    peanut butter,    salt,    fish sauce,    sugar
For the peanut sauce: 1) Place the coconut milk in saucepan, bring to a near boil (but not boiling) and add remaining ingredients.   2) Simmer until well blended. Allow to cool slightly before using.   ...





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