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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 gelatin
 apricot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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: appetizer,main,side recipes       

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picture of recipeApricot Mould Recipe by admin | ifood.tv
lemon,    apricot,    gelatin,    sugar,    water
Wash apricots, and soak overnight in the measured water.   Cook with thinly-cut strips of lemon rind and sugar until quite soft.   Remove lemon rind.   Remove stones and chop apricots to a pulp.   Soak th...


picture of recipeApricot Congealed Salad Recipe | MyRecipes
apricot jam/preserve,    apricot,    gelatin,    whipped topping,    apricot juice,    buttermilk
Learn how to make Apricot Congealed Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring apricot nectar to a boil in a medium sauc...


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picture of recipeApricot Supreme Recipe by admin | ifood.tv
egg yolks,    heavy cream,    vanilla,    apricot,    eggs,    gelatin,    sugar,    brandy,    cognac,    lemon juice,    water
Soften gelatin in cold water and lemon juice.   Dissolve gelatin in a pan over hot water.   Beat whole eggs, egg yolks and sugar with an electric beater until eggs are thick and lemon colored.   Add pure...


picture of recipeApricot Pudding Recipe by admin | ifood.tv
apricot jam/preserve,    medium sherry,    oil,    pistachio,    apricot,    gelatin,    sugar,    sponge cake,    double cream,    milk,    water
Preheat the oven to warm 325 F (Gas Mark 3, 170 C).   Place the apricots in an ovenproof dish and pour over the water.   Sprinkle 4 tablespoons of the sugar over the apricots and place the dish in the o...


picture of recipeApricot Pie In Nut Crust Recipe by admin | ifood.tv
heavy cream,    nuts,    apricot,    gelatin,    sugar,    water
Prepare Nut Crust and cool.   Put apricots, sugar and 1 cup water in saucepan.   Bring to boil, cover and simmer 15 to 20 minutes, or until apricots are soft.   Soften gelatin in remaining 1/4 cup cold w...


picture of recipeRicotta Mousse With Chunky Pineapple Sauce Recipe by Healthycooking | ifood.tv
egg yolks,    lemon peel,    orange peel,    ricotta cheese,    vanilla extract,    mint,    pineapple,    cantaloupe melon,    apricot,    gelatin,    sugar,    orange juice,    lemon juice,    milk
1. In the bottom pan of a double boiler bring enough water to a simmer so that the simmering water will not touch the top pan.   2. For the mousse, place the egg yolk and milk in the top pan and cook, ...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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