Jellied Salmon Salad Recipe - Food.com cottage cheese,    parsley,    chives,    celery,    salmon,    relish/chutney,    salt,    mayonnaise,    gelatin,    lemon juice,    water From my mother's collection of recipes. When I was little this was our favourite hot-weather food. I stil make it as a special treat. Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER SERV...

Fish Mousse Recipe - Food.com butter,    egg yolks,    paprika,    mustard powder,    crab,    tuna,    salmon,    haddock,    fish,    salt,    mayonnaise,    gelatin,    lemon juice,    milk,    water A light and airy luncheon dish great for using up leftover fish from the New England chapter of the United States Regional Cookbook, Culinary Institute of Chicago, 1947. Chilling time not included in ...

Salmon Cucumber Souffle Recipe by admin | ifood.tv egg whites,    heavy cream,    chicken stock,    pepper,    onion,    cucumber,    salmon,    worcestershire sauce,    vinegar,    salt,    mayonnaise,    gelatin The salmon cucumber souffle is a gelatin salmon and cucumber souffle prepared along with eggs and cream. Flavored with worcestershire sauce and mayonnaise along with vinegar, the salmon cucumber souff...

Jellied Salmon Recipe - Food.com green bell pepper,    lemon,    olive,    radish,    celery,    cucumber,    salmon,    eggs,    salt,    gelatin,    sugar,    lemon juice,    water A palate-pleasing, glistening aspic from the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time is chilling time, which is approximate. For ...

Blender Salmon Mousse Recipe by admin | ifood.tv heavy cream,    paprika,    dill,    onion,    salmon,    mayonnaise,    gelatin,    lemon juice,    water 1.   Put into the container of the blender the gelatin, boiling water, and lemon juice.   Cover and blend on high speed 40 seconds.   2.   Turn off and add to the blender the mayonnaise, paprika, dill, an...

Salmon Mousse With Wine Vinegar Recipe by admin | ifood.tv onion,    celery,    salmon,    white wine vinegar,    mayonnaise,    tomato ketchup/catsup,    gelatin,    water Drain salmon, remove skin and bones, flake finely.   Dissolve gelatin in water.   Heat vinegar, add catsup and stir in gelatin.   Mix and cool slightly.   Stir in onions, salmon, celery and mayonnaise.   R...

Quick-Set Salmon Mousse Recipe by admin | ifood.tv chicken stock,    celery,    salmon,    mayonnaise,    gelatin,    lemon juice,    milk,    ice This Quick Set Salmon Mousse tastes incredible ! Cold molded salmon dishes have always been my favorites. Just try out these Quick-Set Salmon Mousse and let me know if you like them ! Sprinkle gelatin...

Salmon Mousse with Avocado Sauce Recipe by admin | ifood.tv heavy cream,    parsley,    basil,    avocado,    shallot,    salmon,    mustard,    mayonnaise,    gelatin,    lemon juice,    lime juice,    sour cream,    water MAKING   1. Take a small bowl with cold water, add gelatin and stir. Pour in 1 a cup of boiling water and stir to dissolve gelatin.   2. Take a large mixing bowl, add rest of the ingredients for the mou...

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