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 Apricot Pineapple Jam Recipe
butter, pineapple, apricot, gelling agent, sugar, lemon juice
This is my favorite jam. I love the tangy sweet flavor and bright color. Recipe from MCP Pectin.
Measure apricots into 6-8 qt. saucepot. Add pineapple and lemon juice. Stir pectin into fruit mixtur...
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|  Apricot Jam Recipe - Food.com
lemon, apricot, gelling agent, sugar
Jellies, James & Chutneys – Preserving the Harvest
Serving Size: 1 (2318) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1631.7 Calories from Fat 14 g 1 % Total F...
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Winter Apricot Jam Recipe - Food.com
almond, apricot, gelling agent, sugar, lemon juice, water
I like making this when I get that canning itch in the middle of a Calgary winter! Very, very nice on toasted english muffins or as a topping for home baked muffins.
Serving Size: 1 (3081) g Servings...
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