Fatta - Egyptian Meat Soup Recipe - Food.com pepper,    onion,    garlic,    lamb,    vinegar,    salt,    rice,    bread,    water,    ghee Traditional soup of the coptic christians of Egypt. The website where I got this from says that nowadays it is eaten all over Egypt and that there are even restaurants specialised in this soup. Servin...

Creamy Mango Semolina Pudding Recipe semolina,    pistachio,    cashew,    almond,    mango,    sugar,    rose syrup,    cream,    milk,    ghee Middle Eastern desserts are to die for, they're rich, they taste exquisite and they are easy to make (most of them) In a large saucepan, melt butter. Add semolina and stir for 6-8 minutes over a m...

Lebanese Rice Pilaf Recipe - Food.com olive oil,    pine nut,    cinnamon,    salt,    rice,    pasta,    water,    ghee This is my Lebanese grandmother's recipe. You can use chicken broth in place of the water if desired. Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 458...

Persian Inspired Salad With Sweet Potato and Spinach Recipe - Food.com butter,    chili dried/powder,    olive oil,    pine nut,    turmeric,    saffron,    parsley,    spearmint,    dill,    chickpea,    sweet potato,    onion,    garlic,    spinach,    salt,    lemon juice,    rose syrup,    yogurt (plain),    ghee From the blog “Sprouts in the Hood” and influenced by Najmieh Batmanglij's recipes, this salad is unusual, delicious and works as a main dish for 2 or as a salad course for 4. ...

Middle East Lamb Meatloaf - From the New York Times Magazine of February 3, 1991 Recipe - Food.com ground lamb,    butter oil,    tomato paste,    green pepper,    red pepper,    ground beef,    olive oil,    oats,    pine nut,    thyme,    pepper,    parsley,    bay leaf,    basil,    allspice,    orange,    lemon,    raisin,    onion,    garlic,    tomato,    eggs,    worcestershire sauce,    salt,    milk,    ghee Enjoy with a red or white wine. Serving Size: 1 (418) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 822.9   Calories from Fat 472 g 57 %   Total Fat 52.5 g 80 %   Saturated Fat 18....

Othmaliye - Traditional Middle Eastern Dessert Pastry Recipe - Food.com semolina,    pistachio,    dough,    rose syrup,    sugar syrup,    cream,    milk,    ghee Delicious with strong black coffee, this is an easy Middle Eastern dessert pastry. This recipe comes from Nestle. If you can't get hold of the Nestle Cream use lightly sweetened mascarpone, cream ...

Nan-E Nokhochi Persian Cookies Recipe - Food.com chickpea flour,    oil,    pistachio,    cardamom,    sugar,    rose syrup,    ghee My favorite Iranian cookie! These are made from chickpea flour and have such a unique and lovely taste. They melt right in your mouth and are irresistible. They pair nicely with tea. Serving Size: 1 (...

Iranian Haleem Recipe - Food.com turkey breast,    bulgur wheat,    sesame seed,    cinnamon,    onion,    sugar,    water,    ghee Haleem is a thick Persian high calorie dish. It is a special dish prepared during Ramadan in Iran since its good for the stomach. In Iran, Haleem is made of wheat and Turkey. This dish is slow cooked ...

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