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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ghee
 salmon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSalmon Patties Recipe | SparkRecipes
coconut oil,    pepper,    dill,    onion,    salmon,    eggs,    mustard,    salt,    ghee
Easy, delicious and healthy Salmon Patties recipe from SparkRecipes. See our top-rated recipes for Salmon Patties.
Heat a small frypan to medium high heat. Add the oil or ghee. Combine all remaining i...


picture of recipeSalmon Piccata Style Recipe - Food.com
butter,    olive oil,    pepper,    caper,    lemon,    salmon,    salt,    white wine,    flour,    ghee
Roberto's Restaurant, Friday Harbor, Washington. Faced with only four burners in his restaurant -- no oven or grill -- chef Roberto Carrieri asked himself what an Italian chef might do with a piec...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeAlmond Encrusted Salmon Recipe - Food.com
egg whites,    olive oil,    almond,    pepper,    salmon,    salt,    lemon juice,    flour,    ghee
Inspired by a couple of recipes, and a desire for Almond Encrusted Salmon... served this with steamed cauliflower and tiny peas.
Serving Size: 1 (141) g   Servings Per Recipe: 2   AMT. PER SERVING % DAI...


picture of recipeDeni's Delicious Salmon and Sweetcorn Samosas Recipe - Food.com
chickpea flour,    oil,    garam masala,    ginger root,    coriander seed,    chili pepper,    cumin,    potato,    sweetcorn,    salmon,    salt,    water,    flour,    ghee
These seem a bit fiddly to make, but well worth the effort. They come out crisp and short - irrestible really. Good as a starter or accompaniment to curry.
Serving Size: 1 (1166) g   Servings Per Recip...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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